Business France

https://www.businessfrance.fr/

National Pavilion
Booth number W4-CC19

Overseas exhibitors
Exportable

Business France is the public consulting business serving the international development of the French economy. It is responsible for fostering export-led growth by French businesses, as well as promoting and facilitating foreign investment in France.
It promotes France’s firms, business image and nationwide attractiveness as an investment location, and also runs the V.I.E program.
Business France has more than 1,400 personnel, both in France and in 53 countries throughout the world.

Come to our booth for free-tasting and food products display !

Country / Region	FRANCE
Exhibited products	French products : wines/ spirits/ food

Co-exhibitor	ROMANZINI, LAGWIYANN BIO, BORNIBUS, MAISON MENISSEZ BAKERY, CHÂTEAU FOUGÈRES, ST MICHEL BISCUITS, A L'OLIVIER, GELPASS S.A.S., NOVASOURCES RÉGNIER SUCRÉ & SALÉ, YANA WASSAI, BORDE WILD MUSHROOMS, ONORÉ, MAISON BRUYÈRE, EUROPÉENNE DE CONDIMENTS, IDALIA GROUP, CHÂTEAU BLANC, NCES｜NEW CALEDONIA, FROMAGERIE JEAN PERRIN, AGRO'NOVAE - COMTES DE PROVENCE, MAISON MARLERE, FOOD'LOIRE, AANA, CHOCOLAT MATHEZ, POMONE, MAISON VITAMONT, ANDROS, TRAITEUR DE PARIS, PATICEO, MANUFACTURE PAYSAC, MONBANA, BRIOCHE PASQUIER, MADEMOISELLE DESSERTS FRANCE, NATAIS, BRIDOR, OLIVIER M, SLAUR SARDET, MURÉ, CHAMPAGNE ROGER BARNIER, PLAIMONT, CHÂTEAU PESQUIÉ, B.M WINES LTD, CORDIER JAPAN K.K, LGI WINES, CELLIER DES DAUPHINS, SCEA DOMAINE JEAN-FRANCOIS ET PIERRE-LOUIS BERSAN, DUCLOT, MAISON OLIVIER TRICON / DOMAINE DE VAUROUX, FAMILLE MAILLET, MAISON MARTIN ZAHN - COMTES DE RIBEAUVILLÉ - EMILE TRABER, CAVE DES VINS FINS DE CRUET, VIGNOBLES FBV, SAVAS, ELG, BORDEAUX FAMILIES, CHAMPAGNE G.H. MARTEL&CO, PEYRAT ASSOCIES & CIE, MARCHAND JEAN-PHILIPPE, LES VIGNOBLES FONCALIEU, LA COMPAGNIE DE BURGONDIE, HESIODE, DOMAINES MONTARIOL DEGROOTE, EUROVINS, MC GROUP, PRODUCTA VIGNOBLES, GOZOKI DOUCEURS, VIGNOBLES GABRIEL & CO, FAY WINES & SPIRITS, COOPÉRATIVE DES SAUNIERS DE L'ÎLE DE RÉ, PASSION SAINT-EMILION / ARTEVINO, YVES CUILLERON

Co-exhibitor

ROMANZINI, LAGWIYANN BIO, BORNIBUS, MAISON MENISSEZ BAKERY, CHÂTEAU FOUGÈRES, ST MICHEL BISCUITS, A L'OLIVIER, GELPASS S.A.S., NOVASOURCES RÉGNIER SUCRÉ & SALÉ, YANA WASSAI, BORDE WILD MUSHROOMS, ONORÉ, MAISON BRUYÈRE, EUROPÉENNE DE CONDIMENTS, IDALIA GROUP, CHÂTEAU BLANC, NCES｜NEW CALEDONIA, FROMAGERIE JEAN PERRIN, AGRO'NOVAE - COMTES DE PROVENCE, MAISON MARLERE, FOOD'LOIRE, AANA, CHOCOLAT MATHEZ, POMONE, MAISON VITAMONT, ANDROS, TRAITEUR DE PARIS, PATICEO, MANUFACTURE PAYSAC, MONBANA, BRIOCHE PASQUIER, MADEMOISELLE DESSERTS FRANCE, NATAIS, BRIDOR, OLIVIER M, SLAUR SARDET, MURÉ, CHAMPAGNE ROGER BARNIER, PLAIMONT, CHÂTEAU PESQUIÉ, B.M WINES LTD, CORDIER JAPAN K.K, LGI WINES, CELLIER DES DAUPHINS, SCEA DOMAINE JEAN-FRANCOIS ET PIERRE-LOUIS BERSAN, DUCLOT, MAISON OLIVIER TRICON / DOMAINE DE VAUROUX, FAMILLE MAILLET, MAISON MARTIN ZAHN - COMTES DE RIBEAUVILLÉ - EMILE TRABER, CAVE DES VINS FINS DE CRUET, VIGNOBLES FBV, SAVAS, ELG, BORDEAUX FAMILIES, CHAMPAGNE G.H. MARTEL&CO, PEYRAT ASSOCIES & CIE, MARCHAND JEAN-PHILIPPE, LES VIGNOBLES FONCALIEU, LA COMPAGNIE DE BURGONDIE, HESIODE, DOMAINES MONTARIOL DEGROOTE, EUROVINS, MC GROUP, PRODUCTA VIGNOBLES, GOZOKI DOUCEURS, VIGNOBLES GABRIEL & CO, FAY WINES & SPIRITS, COOPÉRATIVE DES SAUNIERS DE L'ÎLE DE RÉ, PASSION SAINT-EMILION / ARTEVINO, YVES CUILLERON

Co-exhibitor

ROMANZINI

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-027

Catering product: PRESTO tray of 24 prepared frozen burgundy snails.
Snails prepared without the shell, in a honeycomb tray. Snail meat with a dose of stuffing, individually frozen and easy to unmold. Perfect for express preparation: all you have to do is to unmold them one by one into the cavities of a caquelon for a perfect cooking.

Exhibit Product	Dry products: canned snails meat, empty snail shells. Frozen products: cooked and prepared snails, cooked snails meat IQF, mini puff pastries and crusty shells with snail and stuffing of butter, garlic and parsley. Seasoning: butter with garlic and parsley

LAGWIYANN BIO

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-034

BORNIBUS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-033

Founded in 1855 in Paris, Bornibus is a prestigious French brand renowned for its absolutely unique range of over 60 premium condiments, mustards, and sauces. Committed to excellence, Bornibus carefully selects the finest ingredients from renowned regions and crafts its products in small batches, preserving the authenticity and flavours of traditional French cuisine. This dedication to quality and innovation makes Bornibus a reference for gourmets and fine food enthusiasts worldwide.

Exhibit Product	Sweet sour pickles, Salted pickles, Fine pickles, Extra fine pickles, Green pitted sicilian olives, Sweet pickles relish, Green olives stuffed with almonds, Green olives stuffed with red pepper, Green olives stuffed with jalapeno, Piquillo peppers, Capers, Cherry capers, Pearly Onions, Roasted red peppers strips, Feferoni, Sweet garlic, Sweet garlic with hot pepper, Pattypan squashes, Small pattypan, Baby corn, Sicilian citrus olives, Pre-fried onions, Sliced gherkins, Sauerkraut, Black olive spread, Green olive spread, Sun dried tomato spread, Red peppers and eggplants spread, Artichoke spread, Zucchini spread with curry, Artichoke spread with almonds, Tomato spread with basil, Sun dried tomato, Green Greek pitted olives, Espelette pepper mustard, Wholegrain mustard, Dijon mustard, Green pepper mustard, Tarragon mustard, Mustard with Provence herbs, Honey mustard, Horseradish mustard, Fiery harissa, Harissa, Mango Chutney, Fig confit, Basil sauce, Onion jam, Horseradish, Horseradish with beetroots, Sicilian Pesto, Pistachio Pesto, Pink peppercorn Mayonnaise, Wasabi Mayonnaise, Aïoli, Béarnaise, Tartare, Basil mayonnaise, Summer Truffle Mayonnaise, Tehina

Exhibit Product

Sweet sour pickles, Salted pickles, Fine pickles, Extra fine pickles, Green pitted sicilian olives, Sweet pickles relish, Green olives stuffed with almonds, Green olives stuffed with red pepper, Green olives stuffed with jalapeno, Piquillo peppers, Capers, Cherry capers, Pearly Onions, Roasted red peppers strips, Feferoni, Sweet garlic, Sweet garlic with hot pepper, Pattypan squashes, Small pattypan, Baby corn, Sicilian citrus olives, Pre-fried onions, Sliced gherkins, Sauerkraut, Black olive spread, Green olive spread, Sun dried tomato spread, Red peppers and eggplants spread, Artichoke spread, Zucchini spread with curry, Artichoke spread with almonds, Tomato spread with basil, Sun dried tomato, Green Greek pitted olives, Espelette pepper mustard, Wholegrain mustard, Dijon mustard, Green pepper mustard, Tarragon mustard, Mustard with Provence herbs, Honey mustard, Horseradish mustard, Fiery harissa, Harissa, Mango Chutney, Fig confit, Basil sauce, Onion jam, Horseradish, Horseradish with beetroots, Sicilian Pesto, Pistachio Pesto, Pink peppercorn Mayonnaise, Wasabi Mayonnaise, Aïoli, Béarnaise, Tartare, Basil mayonnaise, Summer Truffle Mayonnaise, Tehina

MAISON MENISSEZ BAKERY

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-032

Founded in 1965, Maison Menissez is a family-owned company that has established itself as the leader in the production of par-baked bread under modified atmosphere packaging, thanks to its unique expertise from Northern France.

Exhibit Product	French breads, Gluten free breads, Pancakes, Fruit cakes

CHÂTEAU FOUGÈRES

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-031

ST MICHEL BISCUITS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-030

Discover the authentic taste of French bakery with St Michel, a French family-owned company founded in 1925.
For 100 years, St Michel has been crafting iconic French baked goods, combining traditional know-how with simple and carefully selected ingredients.

At our booth, visitors will be invited to taste our best-selling Madeleines, butter biscuits and crêpes, all made with recipes free from palm oil and designed to deliver consistent quality and indulgent taste.
Our products are individually wrapped, easy to handle, and well suited for both retail and food service channels.

St Michel offers a wide range of solutions adapted to the Japanese market, including ambient and frozen products, ready-to-sell formats and scalable volumes.
With strong expertise in export and international partnerships, we support distributors and retailers looking for reliable, high-quality French bakery products with strong brand heritage.

Visit our booth to discover French bakery classics trusted by consumers for generations.

Exhibit Product	Pure Butter Madeleine,Pure Butter Galettes,Chocolate Filled Crêpes,Pure Butter Palets,Savory Biscuits Comté Cheese

A L'OLIVIER

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-029

Live tastings of our olive oils, flavored oils, vinegars and gourmet creations
• Live cooking with a chef using A L’OLIVIER products
• Interactive tastings and direct exchanges with our team
• Creative mocktails made with olive oils and vinegars
• Inspiration for new recipes, menus and product pairings
• A premium Mediterranean brand experience

Exhibit Product	Granny Smith Apple & Lime Vinegar, Yuzu & Mandarin Vinegar, Truffle-Flavored Balsamic Vinegar, Organic Modena Balsamic Vinegar IGP, Modena Balsamic Vinegar IGP – Silver Quality, Blueberry Vinegar, Fig Vinegar, Passion Fruit Vinegar, French Extra Virgin Olive Oil, Extra Virgin Olive Oil – French Cuvée, Extra Virgin Olive Oil from Haute-Provence AOP, Les Baux-de-Provence Extra Virgin Olive Oil AOP, Nyons Extra Virgin Olive Oil AOP, Olive Oil Gift Set – Centenary Olive Trees, Clementine from Nice Infused Olive Oil, French Garlic Infused Olive Oil, Lemon from Nice Infused Olive Oil, Rosemary Infused Olive Oil, Basil Infused Olive Oil, Black Truffle Flavored Olive Oil, White Truffle Flavored Olive Oil, Porcini Mushroom & Truffle Flavored Olive Oil, Hazelnut Oil, Walnut Oil, Paprika Range

Exhibit Product

Granny Smith Apple & Lime Vinegar, Yuzu & Mandarin Vinegar, Truffle-Flavored Balsamic Vinegar, Organic Modena Balsamic Vinegar IGP, Modena Balsamic Vinegar IGP – Silver Quality, Blueberry Vinegar, Fig Vinegar, Passion Fruit Vinegar, French Extra Virgin Olive Oil, Extra Virgin Olive Oil – French Cuvée, Extra Virgin Olive Oil from Haute-Provence AOP, Les Baux-de-Provence Extra Virgin Olive Oil AOP, Nyons Extra Virgin Olive Oil AOP, Olive Oil Gift Set – Centenary Olive Trees, Clementine from Nice Infused Olive Oil, French Garlic Infused Olive Oil, Lemon from Nice Infused Olive Oil, Rosemary Infused Olive Oil, Basil Infused Olive Oil, Black Truffle Flavored Olive Oil, White Truffle Flavored Olive Oil, Porcini Mushroom & Truffle Flavored Olive Oil, Hazelnut Oil, Walnut Oil, Paprika Range

GELPASS S.A.S.

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-028

With its factory FRANCEP GARNIER based in South West of France, Gelpass has developed a wide range of mushrooms, pan fried (mushroom/potato based) , mashed potatoes, crushed potatoes, potatoes gratins and fruits preparation for food service, retail and industry markets, meet us on booth W4-CC19-028

Exhibit Product	IQF forest mushroom, frozen pan fried (mushroom/potato based), frozen mashed potatoes, frozen crushed potatoes, potatoes gratins, fruits preparation, frozen side-dishes.

NOVASOURCES RÉGNIER SUCRÉ & SALÉ

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-028

Northern France Régnier bakery and pastry since 1964.

Exhibit Product	Savory and sweet catering products, breads, brioches, pastries

YANA WASSAI

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-034

BORDE WILD MUSHROOMS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-027

New range of shiitake chips: original, garlic, wasabi and truffle flavoured.

Exhibit Product	Dried mushrooms, canned mushrooms, frozen mushrooms, freeze-dried mushrooms, cooking aids, mushrooms specialties, canned green pepper, aperitif range, canned red fruits. Delicatessen, supermarkets, food service and industry ranges.

ONORÉ

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-026

Our company, Onoré, uses traditional French methods and carefully selected high-quality ingredients to produce items such as tarts, canelés, macarons, and chocolate cakes.
We contribute to improving operational efficiency and reducing costs for hotels, cafés, and supermarket chains.

Exhibit Product	French frozen pastry, macarons, bread layers, mochis, traycakes

MAISON BRUYÈRE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-025

Traditional French biscuits

Exhibit Product	Cookies, French Delicacies, Crisps, Wafers, Almond Crisps, Lemon meltaway cookies, Vanilla rolled wafers, violet Crisps, hazelnut crunchy cookies

EUROPÉENNE DE CONDIMENTS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-025

IDALIA GROUP

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-024

CHÂTEAU BLANC

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-023

Croissants, macarons, viennese

Exhibit Product	Croissants, pains au chocolat and others viennese pastries Macarons and pastries Bread rolls

NCES｜NEW CALEDONIA

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-022

This is the only New Caledonia booth at FOODEX.
Discover the unique flavors and aromas born from a UNESCO World Heritage lagoon, rich natural landscapes, and dedicated local producers.
We present a curated selection of premium New Caledonian products—honey, vanilla, sea salt, spirits and more—each carrying its own story.

Exhibit Product	New Caledonian crystal vanilla beans, natural honey, sun-dried sea salt from a UNESCO World Heritage lagoon, craft beer, craft spirits, essential oils, mead (honey wine)

FROMAGERIE JEAN PERRIN

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-022

AGRO'NOVAE - COMTES DE PROVENCE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-041

Since 1986 AGRO’NOVAE is a family owned company based in Provence
(South of France) specialized in manufacturing high quality Preserves, Honeys, Fruit Desserts, Provencal Culinary and Breakfast specialties which are marketed in France and in around thirty countries all over the world (North America, Europe, Middle East and South East Asia).
Our Brand Les Comtes de Provence® bears the values of France and Provence gastronomy, those of the symbolic fine food products attached to our past and crafted in traditional workshop. The company’s products have received distinctions and medals in food awards in France and abroad: Concours général Agricole Paris, Great Taste Awards London, SOFI Gold, Silver and New Product winner USA.

Exhibit Product	Organic and non organic jams, fruit compote, chutneys, mustards.

Organic blueberry jam

MAISON MARLERE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-011

Original wines, gastronomic wine, affordable prices, virtuous products

Exhibit Product	L'Atelier Dry White Wine IGP Côtes de Gascogne 5 Grape Varieties, La Petite Auberge Malbec, Gastronome Madiran, Banquet Gourmet Côtes de Gascogne Dry White Low alcohol content 9%.

FOOD'LOIRE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-048

AANA

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-048

CHOCOLAT MATHEZ

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-047

Free tasting, new packaging, new flavor 2026

Exhibit Product	cocoa truffle, chocolate truffle, chocolate bite, chocolate, french food, french snack, premium chocolate

POMONE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-046

Pomone owns apple orchards for more than 100 years, and has developped a pastry know-how on top of its apple expertise. Today Pomone is the european leader in chocolate lava cake and a reference in many fruits tarts.

We aim to produce locally, using fresh ingredients from France or from their best place of origin. There is no GMO, preservatives, artificial coloring or flavoring, and we sustained high level of IFS and BRC certification for decades.

Exhibit Product	Frozen desserts, chocolate fondant, apple tart, fruits tart, thin tarts, puff pastries, baked brioche.

Chocolate fondant

MAISON VITAMONT

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-045

sparkling lemonade

ANDROS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-043

TRAITEUR DE PARIS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-042

PATICEO

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-021

We are a manufacturer offering authentic French patisserie at affordable prices.
Sample our accessible brand alongside premium patisserie from our luxury brand, boasting over 120 years of heritage.
Our extensive range of frozen patisserie is also available for tasting.
This year, our innovation-focused pastry chef will be on-site. They will address your dessert development concerns and requirements. Naturally, we provide full support through to stable supply for your private label brands.

Exhibit Product	Madeleines, financiers, cakes, moelleux, biscuits, cookies, galettes, palets, chocolate cakes, pistachio cakes, cranberry cakes, processed products, powdered milk products, butter products, condensed milk products, cocoa products, wheat products, sugar products, frozen cakes, frozen madeleines, frozen financiers

MANUFACTURE PAYSAC

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-041

French artisan chocolate manufacturer.
From cocoa beans to finished products.
Premium chocolate and finished products for professionals.

Exhibit Product	Chocolate bars, Couverture chocolate, Filled chocolates, Chocolate spreads, Cocoa powder Cocoa infusion

MONBANA

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-040

Cocoa drink powder range, chocolate covered treats in sachets.

Exhibit Product	Non-alcoholic beverages, hot and cold chocolate drinks, chocolate powder with milk, vegan Latte range, chocolate covered treats, almonds, crispy cereal centres, on the go range, sweet snacks, cocoa truffles, nougats.

BRIOCHE PASQUIER

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-039

French family bakery since 1974.
We remain faithful to our family traditions when baking delicious brioche (pain au lait, pain au chocolat, croissant, brioche tressée, filled brioche, pancakes, bretzel bread), patisserie (French macarons, tartlets, eclairs, tarts, sweet petits fours, creamy desserts, doughnuts) and biscotte enjoyed around the world.

Exhibit Product	French family bakery since 1974. We remain faithful to our family traditions when baking delicious brioche (pain au lait, pain au chocolat, croissant, brioche tressée, filled brioche, pancakes, bretzel bread), patisserie (French macarons, tartlets, eclairs, tarts, sweet petits fours, creamy desserts, doughnuts) and biscotte enjoyed around the world.

MADEMOISELLE DESSERTS FRANCE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-038

Mademoiselle Desserts is Europe’s leading premium Sweet Bakery manufacturer, supplying a wide range of products including Sweet Pastry, Cakes, Millefeuilles, Beignets, Traybakes, Tarts, Cheesecakes, Hot Puddings, Muffins, Cookies and much more to retail and foodservice specialists across the world.

Exhibit Product	mini beignets, muffins, financiers, tropéziennes

NATAIS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-037

French Gourmet Microwave Popcorn cheese and truffle flavors, Organic Bulk popcorn kernels, organic microwave popcorn

Exhibit Product	French Gourmet Microwave Popcorn, Bulk popcorn kernels, Organic microwave popcorn

BRIDOR

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-036

OLIVIER M

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-035

Olivier M embodies the excellence of French pastry craftsmanship through exceptional artisanal macarons.
Handcrafted in France using carefully selected ingredients, they offer a perfect texture and refined flavors, combining French tradition with contemporary creativity.
A true invitation to experience the luxury of French gourmet indulgence.

Exhibit Product	Macarons, Gelato Macarons, Dipped Macarons, Gourmet macaron, Royal macaron, Eclairs, Donuts Macarons.

SLAUR SARDET

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-005

SLAUR SARDET was created in 1972 with the merger of century-old compagnies. It is now one of the foremost manufacturers of spirits and syrups in France. With its industrial investments, SLAUR SARDET also distinguishes itself in the production of still and sparkling beverages.
SLAUR SARDET bottles its own branded products and is also one of the principal partner of the retail industry’s own-brands. In addition, many national brands entrust SLAUR SARDET with the bottling of their products.
SLAUR SARDET is a world-renowned, exported-oriented company, conveniently located in Le Havre, only a few kilometres from the largest container port in France. SLAUR SARDET is recognised as an example of excellence due to their highly competitive product line, responsiveness, flexibility and capacity for innovation.

Exhibit Product	Port,Brandy,Cognac,Calvados,Armagnac,Whisky,Rum,Gin,Vodka,Tequila,Liqueur,Sparkling Wines,Limoncello,Amaretto,Aperitivo,ready-to-drink cans,non alcoholic sparkling beverages

MURÉ

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-009

CHAMPAGNE ROGER BARNIER

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-009

PLAIMONT

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-009

CHÂTEAU PESQUIÉ

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-009

B.M WINES LTD

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-009

CORDIER JAPAN K.K

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-008

LGI WINES

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-007

MARENSAC Cabernet Sauvignon IGP Pays d'Oc red wine

Exhibit Product	Still wine, sparkling wine, bulk wine, red wine, white wine, rosé wine

CELLIER DES DAUPHINS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-006

SCEA DOMAINE JEAN-FRANCOIS ET PIERRE-LOUIS BERSAN

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-009

DUCLOT

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-004

Duclot works with the best specialist importers and distributors – 900 customers in over 97 countries.
Our sales team includes twelve people, two of whom are based in Asia. Besides the grands crus of Bordeaux, we export around thirty iconic wines from all over the world (Italy, United States, Chile, South Africa…).

Exhibit Product	International Sales, hospitality, wine shops and online sales: four complementary channels where our teams actively deploy their strengths – 180 people, 80 of whom are dedicated to sales. Historically rooted in Bordeaux, our head office is located in Paris, with offices in Nice, New York and Los Angeles, Singapore and Thailand. Duclot works within an ecosystem combining the additional activities developed by the family holding, notably the hotel and restaurant business, spirits and mineral water.Duclot offers both grands crus and iconic brands. 500 Bordeaux châteaux make up our range, covering around a hundred vintages. Our offer also includes over 400 champagnes from both illustrious houses and winegrowing artisans, as well as the best wines from the other winegrowing regions (Burgundy, Loire, Rhône, Languedoc…, California, Italy, South Africa, Chile…). Duclot works with the best specialist importers and distributors – 900 customers in over 97 countries. Our sales team includes twelve people, two of whom are based in Asia. Besides the grands crus of Bordeaux, we export around thirty iconic wines from all over the world (Italy, United States, Chile, South Africa…).

Exhibit Product

International Sales, hospitality, wine shops and online sales: four complementary channels where our teams actively deploy their strengths – 180 people, 80 of whom are dedicated to sales.

Historically rooted in Bordeaux, our head office is located in Paris, with offices in Nice, New York and Los Angeles, Singapore and Thailand.

Duclot works within an ecosystem combining the additional activities developed by the family holding, notably the hotel and restaurant business, spirits and mineral water.Duclot offers both grands crus and iconic brands.

500 Bordeaux châteaux make up our range, covering around a hundred vintages. Our offer also includes over 400 champagnes from both illustrious houses and winegrowing artisans, as well as the best wines from the other winegrowing regions (Burgundy, Loire, Rhône, Languedoc…, California, Italy, South Africa, Chile…).
Duclot works with the best specialist importers and distributors – 900 customers in over 97 countries.
Our sales team includes twelve people, two of whom are based in Asia. Besides the grands crus of Bordeaux, we export around thirty iconic wines from all over the world (Italy, United States, Chile, South Africa…).

MAISON OLIVIER TRICON / DOMAINE DE VAUROUX

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-003

Since 1950, Family-owned estate of 50 hectares based in Chablis, producing all the range.
Focus on terroir expression, traditional viticulture and precision winemaking.

Exhibit Product	Bourgogne Chardonnay, Petit Chablis, Chablis, Chablis Vieilles Vignes, Chablis 1er Cru Montmains, Chablis 1er Cru Beauroy, Chablis Grand Cru Bougros,

MAISON OLIVIER TRICON / DOMAINE DE VAUROUX Image

FAMILLE MAILLET

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-002

Founded in 1860, our family-owned winery has been passing down its winemaking expertise for over 160 years, generation after generation. Deeply rooted in the Mediterranean terroir, our estate crafts authentic wines that express the richness and diversity of our vineyards.

At our stand, we are delighted to present a selection of our Côtes de Provence and IGP Pays d’Oc wines—two complementary expressions of our commitment to quality and respect for the land.
Côtes de Provence wines captivate with their freshness, aromatic finesse, and elegance, true symbols of the Provençal art of living. Our IGP Pays d’Oc wines, on the other hand, offer a generous, modern, and approachable aromatic profile, highlighting both varietal character and the creativity of our winery.

Our philosophy blends tradition and innovation, with meticulous attention given to vineyard management, winemaking, and the purest expression of each cuvée.
We invite you to meet us, share a moment of conviviality, discover the story of our estate, and taste wines shaped by the passion of a family of winemakers since 1860.

Exhibit Product	Domaine de Brescou Chardonnay white, Domaine de Brescou Pinot Noir red, Domaine de Brescou Cabernet Sauvignon red, Domaine de Brescou Syrah red, Domaine de Brescou Viognier white, Domaine de Brescou Grenache rosé, Maison Maillet Eternelle rosé, Maison Maillet Génération rosé, Maillet red, Maillet white, 1860 Louis Maillet rosé

MAISON MARTIN ZAHN - COMTES DE RIBEAUVILLÉ - EMILE TRABER

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-001

CAVE DES VINS FINS DE CRUET

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-001

VIGNOBLES FBV

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-001

SAVAS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-001

ELG

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-001

BORDEAUX FAMILIES

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-014

Crémant de Bordeaux
Dealcoholised wine
Dealcoholized sparkling wine
Bordeaux wine

Exhibit Product	Crémant de Bordeaux Dealcoholised wine Dealcoholized sparkling wine Bordeaux wine

LOUIS VALLON CREMANT DE BORDEAUX BRUT

CHAMPAGNE G.H. MARTEL&CO

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-020

PEYRAT ASSOCIES & CIE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-019

MARCHAND JEAN-PHILIPPE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-018

Fifth generation of Wine Grower in Gevrey Chambertin

Exhibit Product	Bourgogne Chardonnay 2025 Saint Romain Blanc 2023 Bourgogne Pinot Noir 2025 Hautes Cotes de Nuits Parc de Faye 2023 Gevrey Chambertin Vielles Vignes 2023

LES VIGNOBLES FONCALIEU

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-018

We'll be showing a great selection of wines from the south of France. We have some great value wines for supermarkets but also finer wines for restaurants and hotels

Exhibit Product	IGP Oc wines - blend and monorietals Entry level to high level AOP Languedoc - Corbières, Minervois, Saint Chinian Low alcohol wines

LA COMPAGNIE DE BURGONDIE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-017

SEVEN RENOWNED HOUSES FROM THE NORTH TO THE SOUTH OF GREATER BURGUNDY

Bailly Lapierre known for their Crémants de Bourgogne sparkling wines and still wines from the Auxerrois region
Les Vignerons de Buxy for their wines from the Côte Chalonnaise and their premiers crus
The Alliance des Vignerons Bourgogne-Beaujolais (AVBB) with:
The Cave de Viré and the Cave d'Azé for their Mâconnais wines
The Cave du Château de Chénas, the Cave du Château des Loges and the Vignerons des Pierres Dorées for their Beaujolais wines

Exhibit Product	The Compagnie de Burgondie was created by cooperative wine-growers who chose to move forward and together. It has since become a key player in the greater Bourgogne wine region. This union of seven reputed houses, cooperative wineries that share common values as well as commercial, marketing and logistical means, work together to promote their wines. The partners are Caves Bailly-Lapierre, known for their Crémants de Bourgogne sparkling wines, the Cave des Vignerons de Buxy , which promotes the wines of Côte Chalonnaise, and the Alliance Vignerons Bourgogne Beaujolais with wines from the Mâconnais (Cave de Viré , Cave d'Azé ) and Beaujolais regions . We cover around 40 different AOPs from our 3,000 hectares vineyards and offer a full Bourgogne Wine Range

Exhibit Product

The Compagnie de Burgondie was created by cooperative wine-growers who chose to move forward and together. It has since become a key player in the greater Bourgogne wine region. This union of seven reputed houses, cooperative wineries that share common values as well as commercial, marketing and logistical means, work together to promote their wines. The partners are Caves Bailly-Lapierre, known for their Crémants de Bourgogne sparkling wines, the Cave des Vignerons de Buxy , which promotes the wines of Côte Chalonnaise, and the Alliance Vignerons Bourgogne Beaujolais with wines from the Mâconnais (Cave de Viré , Cave d'Azé ) and Beaujolais regions . We cover around 40 different AOPs from our 3,000 hectares vineyards and offer a full Bourgogne Wine Range

HESIODE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-017

Are you looking for French wines to import at a fair and equitable price/quality/service ratio? Importers, distributors, wine merchants, restaurants, online businesses, airlines or cruise lines companies:, trust us to develop a customized offer to your needs.

You dream of your own wine brand, unique to your business? Hesiode is in constant contact with the winemakers and is present at all stages of the wine making process, from vinification to bottling. Create your personalized wine brand with confidence thanks to our mastery of the production circuit.

Enrich your product offer with our high-quality ciders, spirits, and still and sparkling waters. Contact us now to create your personalized offer.

Exhibit Product	Hesiode is a company based in France that has been exporting French wines, French ciders and French spirits for over 30 years. Partner with numerous independent winegrowers and cooperative wineries from all over France, Hesiode is a real ambassador of French viticulture on the international scene. Hesiode’s core business is above all to carry out the export projects of French winegrowers. In addition, Hesiode offers French ciders, spirits, fruit juices and sparkling waters. This approach is part of a constant search for new talents and gems from the world of beverages to best meet the needs of customers. In France, Hesiode represents several winemakers from different wine regions, such as Loire, Champagne, Alsace, Burgundy, Beaujolais, Rhône, Languedoc-Roussillon, Provence, South-West, Bordeaux, Jura, Corsica and Brittany

Exhibit Product

Hesiode is a company based in France that has been exporting French wines, French ciders and French spirits for over 30 years. Partner with numerous independent winegrowers and cooperative wineries from all over France, Hesiode is a real ambassador of French viticulture on the international scene. Hesiode’s core business is above all to carry out the export projects of French winegrowers. In addition, Hesiode offers French ciders, spirits, fruit juices and sparkling waters. This approach is part of a constant search for new talents and gems from the world of beverages to best meet the needs of customers. In France, Hesiode represents several winemakers from different wine regions, such as Loire, Champagne, Alsace, Burgundy, Beaujolais, Rhône, Languedoc-Roussillon, Provence, South-West, Bordeaux, Jura, Corsica and Brittany

DOMAINES MONTARIOL DEGROOTE

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-016

Les Hauts de Lalande, Villa Botanica, Dieu le Père, Terre des Anges, Pierre Henri, Galetis, Baron Vincent, IGP, AOP, still red wine, still white wine, still rosé wine, Pays d'Oc, Languedoc, Cabardes, Minervois, Cité de Carcassonne, bottles, French wines, chateaux, chardonnay, sauvignon, merlot, cabernet sauvignon,

Exhibit Product	Les Hauts de Lalande, Villa Botanica, Dieu le Père, Terre des Anges, Pierre Henri, Galetis, Baron Vincent, IGP, AOP, red, white, rosé wine, Pays d'Oc, Languedoc, Cabardes, Minervois, Cité de Carcassonne, bottles, French wines, chateaux, chardonnay, sauvignon, merlot, cabernet sauvignon,

EUROVINS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-015

MC GROUP

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-001

BOURGOGNE CHAMPAGNE BORDEAUX ALSACE LOIRE RHONE

PRODUCTA VIGNOBLES

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-013

Bordeaux wines, South-West wines, Sparkling wines, No/Low alcohol wines

Exhibit Product	Bordeaux wines, South-West wines, Sparkling wines, No/Low alcohol wines

GOZOKI DOUCEURS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-012

French pastries and Biscuits, Customized biscuits, New Italian pastry range, Canelés from Bordeaux. French Company with different production facilities to offer a wide range of products made in France and that respect the traditional recipes.

Exhibit Product	Biscuits, Pastries, French Speciality, French Biscuits, French Pastries, Filled Sandwich Cookies, Butter cookies, Cookie tarts, Financiers, Almond cakes, Butter cakes, Canelés, Cestinis, Italian pastries, cakes

VIGNOBLES GABRIEL & CO

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-011

Bordeaux wines with a clear ethical position, built for long term partnerships.
Vignobles Gabriel & Co unites 30 independent winemakers, organic focused and Fair For Life certified.
Reliable ranges, export ready, already trusted on the Japanese market.
Meet us at FOODEX on French Pavillon.
Let’s schedule a short, focused meeting during the show.

Exhibit Product	Château Les Aubiers red, Château Les Aubiers white, Château Thomas, Château Puy de Guirande, Château Vircoulon, Château La Grange des Mauberts, Château La Grange des Mauberts,, Château Haut Sociondo, Château Le Grand Moulin, Château Les Garelles, Seigneur de la Cour, Terre Océane, Les Hauts de Villebourbon, Château du Mignon, Le Crémant de Gabriel - brut

FAY WINES & SPIRITS

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-011

French bottle design，competitive price，high quality

Exhibit Product	French brandy,Cognac, Armagnac

Le Furet Cougar XO Brandy

COOPÉRATIVE DES SAUNIERS DE L'ÎLE DE RÉ

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-011

Fleur de Sel (Flower of Sea Salt). It is the purest and most delicate form of sea salt. Only the finest crust is harvested at the top of the salt marshes. It is a beautiful crystal of salt and perfectly natural. The white gold of our island, the île de Ré.

Exhibit Product	Hand-harvested Sea Salt and Fleur de Sel from the island of Ré (île de Ré) in France, on the Atlantic Coast.

COOPÉRATIVE DES SAUNIERS DE L'ÎLE DE RÉ Image

PASSION SAINT-EMILION / ARTEVINO

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-010

As the leading player in the Saint-Emilion region, we produce a wide range of wines, all unique, cultivated and vinified with care and mastery, tailored to each of our customers. The 667 hectares of vines from our 139 winegrowers enable us to produce a wide range of Châteaux and Brands. We grow, vinify and export our wines directly, with full control of distribution. Welcome to Saint-Émilion! Come and meet us and share our passion.

Exhibit Product	- Royal Saint-Emilion, AOP Saint-Emilion (French Bordeaux Wine) - Côtes Rocheuses, Aop Saint-Emilion Grand Cru (French Bordeaux Wine) - La Trilogie des Satellites, AOP Lussac & Montagne Saint-Emilion (French Bordeaux Wine) - Château Fleur La Nauve, AOP Saint-Emilion Grand Cru (French Bordeaux Wine) - Château La Fleur Fonrazade, AOP Saint-Emilion Grand Cru (French Bordeaux Wine)

YVES CUILLERON

Overseas exhibitors
Exportable
Co-exhibitor
Organization : Business France

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th National Pavilion Booth number W4-CC19-009

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