TRAITEUR DE PARIS
https://traiteurdeparis.fr/- National Pavilion
- Booth number W4-CC19-042
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Business France

French excellence products 100% made in France.
Recipes made by Chefs for Chefs.
Traiteur de Paris supports foodservice professionals worldwide.
As a manufacturer of premium frozen pastries and high-quality catering products, Traiteur de Paris is a trusted frozen food supplier for professionals, combining craftsmanship, quality, and innovation, while respecting the values and traditions of French culinary excellence.
| Country / Region | FRANCE |
|---|---|
| Exhibited products | Rive droite macarons Matcha macarons Chocolate Lava Cake Chocolate Pistache Fondant Chocolate Raspberry Fondant Chocolate Banana Fondant Apricot Fondant White chocolate Fondant Lemon Fondant Caramel Moelleux Matcha White Chocolate Fondant Matcha Fondant San Sebastian Cheesecake Chocolate San Sebastian Cheesecake Classic Cheesecake Apricot Clafoutis Raspberry Clafoutis Premium Potato Gratin White Summer Truffles Potato Gratin Porcini Mushrooms Potato Gratin |
Exhibit Product
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Chocolate Fondant / Lava Cake
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Target Sector
Foodservice
Hotel
Restaurants
Onboard
Supermarket -
Usage Scenes(Usage/Recipies)
Individual dessert
Sweet treat
Afternoon team
Coffee break
Buffet -
Specialities,Sales point
A generous portion for a delicious, costcontrolled dessert.
• A moist cake with a fondant texture and a really runny centre.*
• Can also be eaten cold, like a fondant
• Simple and quick to use: ready in less than one minute in the microwave, without prior defrosting.
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Target Sector
-
Potato Gratin
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Target Sector
Foodservice
Hotel
Restaurants
Onboard
Supermarket -
Usage Scenes(Usage/Recipies)
Side dish
Accompaniment
Lunch break -
Specialities,Sales point
A great classic that can quite simply accompany all your dishes. Authentic appearance once itcomes out of the oven.
A generous individual portion allowing costs to be controlled.
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Target Sector
-
White truffle potato gratin
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Target Sector
Foodservice
Hotel
Restaurants
Onboard
Supermarket -
Usage Scenes(Usage/Recipies)
Diner
Lunch
Side dish
Accompaniment -
Specialities,Sales point
An elegant recipe to accompany your dishes on special occasions and for special moments.
An authentic appearance once it comes out of the oven.
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Target Sector