Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

BORNIBUS

https://bornibus.fr/
  • National Pavilion
  • Booth number W4-CC19-033

Founded in 1855 in Paris, Bornibus is a prestigious French brand renowned for its absolutely unique range of over 60 premium condiments, mustards, and sauces. Committed to excellence, Bornibus carefully selects the finest ingredients from renowned regions and crafts its products in small batches, preserving the authenticity and flavours of traditional French cuisine. This dedication to quality and innovation makes Bornibus a reference for gourmets and fine food enthusiasts worldwide.

Country / Region FRANCE
Exhibited products Sweet sour pickles, Salted pickles, Fine pickles, Extra fine pickles, Green pitted sicilian olives, Sweet pickles relish, Green olives stuffed with almonds, Green olives stuffed with red pepper, Green olives stuffed with jalapeno, Piquillo peppers, Capers, Cherry capers, Pearly Onions, Roasted red peppers strips, Feferoni, Sweet garlic, Sweet garlic with hot pepper, Pattypan squashes, Small pattypan, Baby corn, Sicilian citrus olives, Pre-fried onions, Sliced gherkins, Sauerkraut, Black olive spread, Green olive spread, Sun dried tomato spread, Red peppers and eggplants spread, Artichoke spread, Zucchini spread with curry, Artichoke spread with almonds, Tomato spread with basil, Sun dried tomato, Green Greek pitted olives, Espelette pepper mustard, Wholegrain mustard, Dijon mustard, Green pepper mustard, Tarragon mustard, Mustard with Provence herbs, Honey mustard, Horseradish mustard, Fiery harissa, Harissa, Mango Chutney, Fig confit, Basil sauce, Onion jam, Horseradish, Horseradish with beetroots, Sicilian Pesto, Pistachio Pesto, Pink peppercorn Mayonnaise, Wasabi Mayonnaise, Aïoli, Béarnaise, Tartare, Basil mayonnaise, Summer Truffle Mayonnaise, Tehina

Exhibit Product