Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Chocolate fondant

  • Baked Goods
  • Cakes / Dessert
  • Chocolate
  • Frozen Baked Goods
  • Target Sector

    Foodservice, Café, Restaurants, Hotels, Supermarket, Instore bakery

  • Usage Scenes(Usage/Recipies)

    Thaw and serve : chilled, baked on microwaved.
    Can be used as a stand-alone dessert or topped with ice cream / whipping cream.

  • Specialities,Sales point

    Melting chocolate heart, can be enjoyed warm or chilled.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

Size / capacity 30g, 60g, 90g, 100g
Ingredients Chocolate, sugar, butter, flour
Requisite documents/ certification IFS
Expiration date 18 months frozen
Special Remarks Convenient frozen dessert
Catalog PDF file

POMONE

https://www.pomone-sas.fr/
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Business France
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number W4-CC19-046
Exhibited products Frozen desserts, chocolate fondant, apple tart, fruits tart, thin tarts, puff pastries, baked brioche.