Fleur de Sel
- Vegetarian
- Vegan
- Halal
- Organic Products
- Solid Seasonings
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Target Sector
Importers
Distributors
Department Stores
Fine grocery Stores
Restaurants
Butchers
Bakeries -
Usage Scenes(Usage/Recipies)
Fleur de Sel is the purest and most delicate form of natural sea salt. It is an enhancer of flavors, and is often used as a srpinkling on top of meals once these are ready. Coarse Sea Salt, on the contrary, is often used as a cooking ingredient.
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Specialities,Sales point
Rarest and purest form of Sea Salt.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
FRANCE ： Both direct and indirect transactions are acceptable
| Size / capacity | From 80g shakers to 25kg bags |
|---|---|
| Ingredients | Atlantic Fleur de Sel 100% |
| Requisite documents/ certification | EU-HACCP FDA EU Organic Certification Non-GMO Certification International Feature Standard FOOD 2026 |
| Expiration date | 12/03/2026 |
COOPÉRATIVE DES SAUNIERS DE L'ÎLE DE RÉ
https://sauniers-iledere.com- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Business France
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W4-CC19-011
| Exhibited products | Hand-harvested Sea Salt and Fleur de Sel from the island of Ré (île de Ré) in France, on the Atlantic Coast. |
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