Barn egg Madeleines 1 year shelf life
- Baked Goods
- Cakes / Dessert
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Target Sector
Retail, catering, delivery, staff canteens, vending machines, online sales
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Usage Scenes(Usage/Recipies)
Breakfast, lunch, midday meal, snacks, supper, meals, desserts, treats, indulgences, eating out, satisfying a small hunger, impulse buys
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Specialities,Sales point
Room temperature, one-year shelf life, French-made, madeleines, free-range eggs, affordable price, suitable for repackaging and private label development.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
KOREA ： Both direct and indirect transactions are acceptable
TAIWAN ： Both direct and indirect transactions are acceptable
HONG KONG ： Both direct and indirect transactions are acceptable
CHINA ： Both direct and indirect transactions are acceptable
INDONESIA ： Both direct and indirect transactions are acceptable
MALAYSIA ： Both direct and indirect transactions are acceptable
THAILAND ： Both direct and indirect transactions are acceptable
PHILIPPINES ： Both direct and indirect transactions are acceptable
VIET NAM ： Both direct and indirect transactions are acceptable
| Size / capacity | 12 x 25g |
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| Ingredients | Wheat flour, sugar, eggs, vegetable oil, glucose syrup, salt, glycerine, fatty acid esters, sodium carbonate, flavouring, other |
| Requisite documents/ certification | IFS |
| Expiration date | 1 year ambient |
PATICEO
https://www.paticeo.com/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Business France
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W4-CC19-021
| Exhibited products | Madeleines, financiers, cakes, moelleux, biscuits, cookies, galettes, palets, chocolate cakes, pistachio cakes, cranberry cakes, processed products, powdered milk products, butter products, condensed milk products, cocoa products, wheat products, sugar products, frozen cakes, frozen madeleines, frozen financiers |
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