Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight
LOGIN
JP

Ehime Prefecture Organizing Committee/Uwajima City/Yawatahama City/Seiyo City

https://www.pref.ehime.jp/
  • Local Specialities in Japan
  • Booth number S3-G17
  • Japan exhibitors
  • Exportable
Inquiry to exhibitor

At the Ehime Prefecture booth, we present foods shaped by our warm climate and rich natural environment. Explore citrus products, seafood, processed foods, specialty items, and sake—showcasing Ehime’s key strengths.

Citrus Products
As Japan’s leading citrus region, Ehime offers juices, dried fruits, and other items made from Mikan, Iyokan, Beni-Madonna, and Setoka. Their natural sweetness and aroma appeal to health-conscious consumers worldwide.

Seafood Products
From the Seto Inland Sea and Uwa Sea, we feature sushi-grade items, shelf-stable dishes, and value-added products from responsible aquaculture. Strong traceability and quality control ensure reliability for global buyers.

Processed Foods
A variety of agricultural and specialty processed foods highlight local ingredients. Samples are available to experience quality directly.

Sake & Beverages
Ehime breweries offer export-ready selections with clean, balanced profiles suitable for many cuisines and markets.

Experience the quality of Ehime products and discover new business opportunities.

Country / Region JAPAN
Exhibited products Citrus Products / Seafood Products / Agricultural Processed Foods / Specialty Foods / Sake & Beverages
Co-exhibitor Akehama Seaside Sun Park Inc., ASANO Foods CO.,Ltd, Inoue Fresh Fish Shop (Inoue Kiyokatsu Trading), Ehime Ikiiki Farmers Co., Ltd., M.S.NAVY Inc., Kobaya Co., Ltd., Pasco Shikoku Shikishima Corporation, Usuzumi Yokan Co., Ltd., GENKI HONPO Co. Ltd., SAKU SAKU CO,.LTD, SHIROKAWA FACTORY CO.,Ltd., TANIMOTO KAMABOKOTEN Co.,Ltd, Nomuland Co., Ltd., MAEDA CO.,LTD., Maruyama Foods Co.,Ltd., Misaki Orchard Co., Ltd., Yosyukogyo Co.,Ltd, KEIO SANGYO CO., LTD., Tenjinmura Brewery Inc., Nicomaru Co., Ltd., Kobayashi Kaen Co.,ltd., MEIMON SAKAI CO.,LTD., Inoue Orchard.,ltd.

Co-exhibitor

Pasco Shikoku Shikishima Corporation

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th Local Specialities in Japan Booth number S3-G17-008
Bringing smiles and happiness to your dining table from Shikoku

At Shikoku Shikisima Bread,we always think carefully adout what our customers think when they buy our products,and what our family would eat.
We strive to deliver safe and secure bread that you`ll want to eat every day.
Exhibit Product Long Life Bread Cream Danish Pastry,Long Life Bread Hokkaido Tokachi butter sweet,Long Life Bread Melonpan,Long Life Bread Sweet Red Bean Paste Bun,Low Carb Bread Stick Chocolate

Pasco Shikoku Shikishima Corporation Image

TANIMOTO KAMABOKOTEN Co.,Ltd

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th Local Specialities in Japan Booth number S3-G17-016
Founded in 1916, this is a long-established kamaboko shop in Ehime Prefecture. While preserving traditional flavors and artisanal techniques, we are also focusing on developing new products to meet modern needs. Currently, we are not only working on domestic production and sales, but also on overseas markets.
Exhibit Product Dried Fish Cake,Fish wrapped around bamboo、Seafood chinese dumpling、Fried Fish Cake,Fried Fish Cake with RiceBuger

TANIMOTO KAMABOKOTEN Co.,Ltd Image

Maruyama Foods Co.,Ltd.

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th Local Specialities in Japan Booth number S3-G17-007
Ehime Prefecture is synonymous with mandarin oranges.
We'll be introducing a selection of the finest mandarin orange products.

We'll also be offering specially selected items, such as "Fisherman's Meal: A Must-Have for Japanese People," a Japan Food Selection GP award-winning product.

Our popular "Seafood Pickle Base" is a popular choice, with a high repeat customer rate.
Exhibit Product ・Fisherman's food is irresistible for Japanese people
・Seafood lightly pickled seasoning
・Mandarin orange bun
・Ehime mandarin chocolate
・Ehime Setoka Drops

Yosyukogyo Co.,Ltd

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th Local Specialities in Japan Booth number S3-G17-001
Dashi broth made from kombu seaweed is the foundation of Japanese seasoning.
We carefully select Norwegian mackerel rich in fat, marinate it in our unique concentrated kombu extract,
and slowly dry it with cold air to craft this product with meticulous care.
As the originator of kombu salted mackerel, our company uses an unchanged, unique method since our founding to create salted mackerel that is rich in flavor without any unpleasant odor.
It contains high-quality protein, and the kombu flavor combined with its moderate saltiness creates a perfectly balanced taste.
We invite you to savor our Yushu mackerel.
Exhibit Product Norwegian kelp-salted mackerel (grilled mackerel), Norwegian marinated mackerel, miso-simmered mackerel

Yosyukogyo Co.,Ltd Image

Kobayashi Kaen Co.,ltd.

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th Local Specialities in Japan Booth number S3-G17-004
We are an agricultural production corporation established by a mandarin orange farmer in Yawatahama City, Ehime Prefecture. We deal in mandarin orange juice, citrus drinks, frozen mandarins, and citrus juice.
Exhibit Product Mikan juice, Citrus drinks, Frozen mikan, Frozen citrus juice ingredients、Mikan daifuku

Kobayashi Kaen Co.,ltd. Image

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