SASHIMA YARD
- Food & Drinks for Professional-Use / Local Products in Japan
- Booth number E6-K24
- Japan exhibitors
- Not exportable
| Country / Region | JAPAN |
|---|
| Co-exhibitor | Iidaen, Inaka Hachimitsu Akabokke, Kaionsha, TAMAKI Ltd., Tfactory Co.,Ltd., Yasuishoten, Future Lighting Ltd, Wagashikouboukikuya |
|---|
Co-exhibitor
Iidaen
- Japan exhibitors
- Not exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-003
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Inaka Hachimitsu Akabokke
- Japan exhibitors
- Not exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-002
-
Kaionsha
- Japan exhibitors
- Not exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-005
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MASAKADO WINE is a Japanese wine brand based in Bando City, Ibaraki Prefecture, a region historically connected to the samurai Taira no Masakado. Inspired by his independent spirit and strong connection to the land, our brand expresses harmony between history, nature, and contemporary Japanese food culture.
Our wines are crafted as authentic Japanese wines designed to pair naturally with Japanese cuisine. We focus on balance and elegance rather than intensity, allowing delicate flavors such as dashi, fish, vegetables, and fermented foods to stand out while supporting the overall flow of a meal.
Alongside our wines, we produce a non-alcoholic verjus made from green grapes harvested during green harvesting. These grapes are usually discarded, but we repurpose them to create a drinkable grape vinegar with fresh, clean acidity. This non-alcoholic beverage pairs well with both Japanese and Western cuisine.
Through collaboration with social welfare programs, MASAKADO WINE connects agriculture, people, and community, presenting a new expression of Japanese wine rooted in sustainability and culture.Exhibit Product Japanese Wine、Grape Vinegar Drink (Non-Alcoholic)
TAMAKI Ltd.
- Japan exhibitors
- Not exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-001
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Tfactory Co.,Ltd.
- Japan exhibitors
- Not exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-008
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Yasuishoten
- Japan exhibitors
- Exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-004
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Experience the aromas and story of Japanese craft gin through tasting.
We also introduce our approach to aging Japanese whisky new make, along with exclusive proposals for hotels.Exhibit Product Craft Gin, Japanese Whisky (Aging)
Future Lighting Ltd
- Japan exhibitors
- Not exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-008
-
Wagashikouboukikuya
- Japan exhibitors
- Exportable
- Co-exhibitor
- Organization : SASHIMA YARD
- HCJ 2026 Food & Drinks for Professional-Use / Local Products in Japan Booth number E6-K24-006
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日本の伝統文化でもあり、四季を彩る【和菓子】の魅力を改めてご体感ください。
Exhibit Product 《選・和菓子職 優秀和菓子職が作る上生菓子》
日本の伝統文化でもある四季折々の花鳥風月を表現した上生菓子(練切)。
《身体にも心にも嬉しい 玄米だんご》
地元茨城県産のコシヒカリを使用し、玄米で作った身体にも心にも嬉しい団子。
《とけないアイス？ 葛バー》
〝葛粉〟を使用し、フルーツなどを加えた独特の食感の冷凍和菓子。
