Hikawa Shoten
https://www.e-hikawa.com/- Exports from Japan
- Booth number S2-J36-09
- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : The Tokyo Chamber of Commerce and Industry
At our booth, we present konjac and shirataki products manufactured by a Japanese company established in 1959. Based on many years of production expertise, we ensure stable quality and supply products suitable for ambient distribution to both domestic and international markets.
The main exhibits are konjac and shirataki made from high-quality konjac flour sourced from Gunma Prefecture. These products are characterized by a clean, mild taste with minimal bitterness, firm elasticity, pleasant texture, and excellent flavor absorption. They are suitable for a wide range of cooking applications, including simmered dishes, stir-fries, and hot pot dishes. We also propose their use as plant-based, health-oriented ingredients.
For export-ready products, key specifications such as shelf life, product formats, and packaging are clearly defined, enabling practical business discussions based on stable supply. Information regarding small-lot transactions, continuous supply, OEM options, and overseas labeling adjustments is also available. Buyers seeking reliable, Japan-made konjac and shirataki products are warmly invited to visit our booth.
| Country / Region | JAPAN |
|---|---|
| Exhibited products | Konjac,Shirataki(Shirataki noodles,Konjac noodles) |
Exhibit Product
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Handcrafted Shirataki
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Target Sector
Export Trading Companies,Overseas Importers / Import Trading Companies,Food Wholesalers & Distributors,International Retail Chains,Foodservice Suppliers / Professional Foodservice Operators
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Usage Scenes(Usage/Recipies)
Home Cooking,Professional / Commercial Cooking,Foodservice & Ready-to-Eat (Restaurants, Delicatessen, Takeaway),Health-Oriented & Plant-Based Menus,Stir-Fry Dishes,Hot Pot & Stew Dishes,Noodle Alternative Dishes (Low-Carb / Low-Calorie Menus)
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Specialities,Sales point
Shirataki made from high-quality konjac flour sourced from Gunma Prefecture, Japan, and produced using a traditional Japanese manufacturing process. It features minimal water release, a firm and springy texture, and excellent flavor absorption.
Suitable for a wide range of applications including sukiyaki, hot pot dishes, stir-fries, and noodle alternative menus. This high-quality shirataki enhances the overall finish and consistency of prepared dishes, making it ideal for foodservice, retail, and export markets.
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Target Sector
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Konjac Black
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Target Sector
Export Trading Companies,Overseas Importers / Import Trading Companies,Food Wholesalers & Distributors,International Retail Chains,Foodservice Suppliers / Professional Foodservice Operators
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Usage Scenes(Usage/Recipies)
Home Cooking,Professional / Commercial Cooking,Foodservice & Ready-to-Eat (Restaurants, Delicatessen, Takeaway),Health-Oriented & Plant-Based Menus,Stir-Fry Dishes,Hot Pot & Stew Dishes,Noodle Alternative Dishes (Low-Carb / Low-Calorie Menus)
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Specialities,Sales point
This black konjac is made using high-quality konjac flour sourced from Gunma Prefecture and produced through a traditional Japanese manufacturing process.
It offers a clean, neutral taste with well-balanced firmness and excellent flavor absorption, making it highly versatile for various dishes.
Ideal for simmered dishes, stir-fries, and hot pot applications, this is a classic and reliable konjac product suitable for both home and professional use.
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Target Sector
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Konjac Noodles with Chinese-Style Soup
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Target Sector
Export Trading Companies,Overseas Importers / Import Trading Companies,Food Wholesalers & Distributors,International Retail Chains,Foodservice Suppliers / Professional Foodservice Operators
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Usage Scenes(Usage/Recipies)
Home Cooking,Professional / Commercial Cooking,Foodservice & Ready-to-Eat (Restaurants, Delicatessen, Takeaway),Health-Oriented & Plant-Based Menus,Stir-Fry Dishes,Hot Pot & Stew Dishes,Noodle Alternative Dishes (Low-Carb / Low-Calorie Menus)
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Specialities,Sales point
Ready-to-use konjac noodles that require only a quick rinse before serving. The noodles are blended with seaweed and chlorella, enhancing their value as a health-conscious, plant-based ingredient. Comes with a refreshing lemon-flavored Chinese-style soup. Low in calories and convenient to prepare, this product is suitable for foodservice, healthy, and low-carb menu applications.
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Target Sector
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Konjac White
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Target Sector
Export Trading Companies,Overseas Importers / Import Trading Companies,Food Wholesalers & Distributors,International Retail Chains,Foodservice Suppliers / Professional Foodservice Operators
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Usage Scenes(Usage/Recipies)
Home Cooking,Professional / Commercial Cooking,Foodservice & Ready-to-Eat (Restaurants, Delicatessen, Takeaway),Health-Oriented & Plant-Based Menus,Stir-Fry Dishes,Hot Pot & Stew Dishes,Noodle Alternative Dishes (Low-Carb / Low-Calorie Menus)
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Specialities,Sales point
This white konjac is made using high-quality konjac flour sourced from Gunma Prefecture and produced through a traditional Japanese manufacturing process.
It offers a clean, neutral taste with well-balanced firmness and excellent flavor absorption, making it highly versatile for various dishes.
Ideal for simmered dishes, stir-fries, and hot pot applications, this is a classic and reliable konjac product suitable for both home and professional use.
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Target Sector
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Shirataki
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Target Sector
Export Trading Companies,Overseas Importers / Import Trading Companies,Food Wholesalers & Distributors,International Retail Chains,Foodservice Suppliers / Professional Foodservice Operators
-
Usage Scenes(Usage/Recipies)
Home Cooking,Professional / Commercial Cooking,Foodservice & Ready-to-Eat (Restaurants, Delicatessen, Takeaway),Health-Oriented & Plant-Based Menus,Stir-Fry Dishes,Hot Pot & Stew Dishes,Noodle Alternative Dishes (Low-Carb / Low-Calorie Menus)
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Specialities,Sales point
A classic shirataki made from high-quality konjac flour sourced from Gunma Prefecture, Japan. It features a firm, springy texture and a smooth, slippery mouthfeel, making it ideal for simmered dishes, sukiyaki, hot pot, stir-fries, and a wide range of applications including noodle alternative menus.
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Target Sector