Yakitori large skewer reinforced type

Hotel, ryokan, izakaya, yakitori, grilled offal, offal skewers, vegetable roll skewers, grilled chicken skin, event opening, restaurant chain, restaurant business development, building tenants with insufficient capacity

For skewers specialty stores Recommended for new customers considering grilling skewers Considering improvements due to smoke problems in the store and neighborhood Solving the labor shortage Stores that have problems such as not being able to train their grillers as they expand into chains

It takes 90 seconds from the time the switch is turned on until it reaches the temperature where you can start baking, and it has a high heating power of 850°C. Since the entire heater becomes hot, smoke is less likely to occur and baking unevenness is less likely to occur, making it possible to provide full-fledged pottery regardless of the person who bakes it. Please consider measures for labor shortage and labor cost reduction.

JAPAN ： Indirect transactions only