Steak type
- Heating & Thermal Cooking Equipment
- Food Service Equipment Others
- Opening Support, Consulting, Franchising
- Others
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Target Sector
Hotel, Ryokan, Izakaya, Steak, French, Italian, Spanish, Robatayaki, Yakiniku, Central Kitchen
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Usage Scenes(Usage/Recipies)
I want to create the atmosphere of direct fire grilling or robatayaki.I want to grill the ingredients in a grid pattern.I want to bake the surface at once with high heat
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Specialities,Sales point
The steak net is shaped like a mountain, and through the gaps you can directly grill the steak with heat rays of 850°C.It is a grilling table that enhances the visual effect by adding grid-like grilling marks.
- Countries of Trade
JAPAN ： Indirect transactions only
| Catalog PDF file |
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higo-griller Co.,
https://www.higo-griller.co.jp- Japan exhibitors
- Exportable
- HCJ 2026
- Food Service Equipment
- Booth number E4-A13
| Exhibited products | Electric grill |
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