| 出展国・地域 | タイ |
|---|---|
| 出展製品 | Premium Herbal Salt for Culinary Use. |
出展製品
-
SAVOR - Herbal Salt
-
ターゲット
Open to both B2B and B2C markets.
Primary focus on the Hotel and Restaurant industry, including Hospitality and Airline catering sectors.
Suitable for professional kitchens, foodservice operators, and premium consumer markets. -
利用シーン
Suitable for use in professional kitchens, including hotels, restaurants, and airline catering services.
Designed for finishing, seasoning, and flavour enhancement in a wide range of dishes, from everyday meals to premium dining experiences.
Herbal Salt
Designed primarily as a finishing salt to enhance natural flavours and aroma.
Finishing touch for grilled and pan-seared meats (beef, lamb, poultry, duck)
Seasoning for seafood and shellfish
Rice dishes, grains, and simple everyday meals
Salads, vegetables, and roasted dishes
Fine dining, hotel kitchens, and premium home cooking -
製品の特徴
Herbal Salt
Crafted as a finishing salt to enhance flavour without overpowering the dish
Made from carefully selected salt and natural herbs
Adds aroma, balance, and depth with a small amount per use
Suitable for premium dining, hotel kitchens, and chef-driven concepts
Versatile application across meat, seafood, rice, and vegetable dishes
Supports clean-label and ingredient-conscious menus.
-
ターゲット
-
SAVOR Vegetable Seasoning Powder
-
ターゲット
Open to both B2B and B2C markets.
Primary focus on the Hotel and Restaurant industry, including Hospitality and Airline catering sectors.
Suitable for professional kitchens, foodservice operators, and premium consumer markets. -
利用シーン
Suitable for use in professional kitchens, including hotels, restaurants, and airline catering services.
Designed for finishing, seasoning, and flavour enhancement in a wide range of dishes, from everyday meals to premium dining experiences.
Vegetable Seasoning Powder
Developed as a natural seasoning base to add depth and umami.
Soup, broth, and stock preparation
Sauce, stew, and slow-cooked dishes
Stir-fry, vegetable-based dishes, and plant-forward menus
Marinades and dry rubs
Professional kitchens, foodservice operations, and airline catering -
製品の特徴
Vegetable Seasoning Powder
Made from vegetable-based ingredients for natural flavour enhancement
Designed to add depth and umami without artificial additives
Suitable for soups, sauces, marinades, and large-scale food preparation
Ideal for professional kitchens, foodservice, and airline catering
Consistent taste profile for operational efficiency
Supports plant-forward and wellness-oriented menu development.
-
ターゲット