Italian Fancy Food Brokers

Retail and Ho.Re.Ca

These extra virgin olive oils are suitable for everyday cooking as well as for professional use, including baking, frying, and finishing dishes. Each variant is designed to enhance specific culinary applications.

The range offers high-quality extra virgin olive oils developed for different uses, allowing better control over flavor and cooking performance. The organic option responds to the growing demand for certified products.

Retail and Ho.Re.Ca

Pesto sauces can be used in a wide variety of applications, including pasta, sandwiches, wraps, appetizers, and creative fusion recipes, both hot and cold.

The range combines traditional inspiration with a modern, creamy texture, offering versatility and ease of use. These pestos are designed to meet evolving consumer tastes while maintaining an Italian culinary identity.

Retail and Ho.Re.Ca

These sauces are perfect for creamy pasta dishes, comfort food recipes, and quick gourmet meals. They can be easily used in both home kitchens and professional environments as a base for traditional or creative dishes.

Characterized by a rich and creamy texture, Botticelli Foods Alfredo Sauces offer a diverse selection of flavors, from classic to more innovative variants. Their consistent quality and ease of preparation ensure reliable results every time.

Retail and Ho.Re.Ca.

Botticelli Foods Pasta Sauces are ideal for everyday home cooking as well as for professional kitchens. They can be used to prepare classic pasta dishes, baked pasta recipes, lasagna, and traditional Italian meals, offering convenience without compromising on taste.

The range stands out for its wide variety of flavors, inspired by traditional and regional Italian recipes. Made with quality tomatoes and carefully selected ingredients, these sauces offer consistent flavor, ease of use, and versatility, meeting the needs of both consumers and chefs.

Retail and Ho.Re.Ca

They are ideal for homemade pizza as well as professional pizza preparation, ensuring a well-balanced tomato base that performs consistently during baking.

The sauces offer a smooth, spreadable texture and a balanced flavor profile. The Hot Honey Pizza Sauce introduces a contemporary twist, responding to current consumer trends and demand for bold flavors.

Ho.Re.Ca. and Retail

Frozen Extra-Strong Smoked Scamorza is perfect for grilled, baked and hot preparations. It can be used as a main ingredient or as a flavor enhancer in pizzas, gourmet sandwiches and signature dishes.

Characterized by an intense and distinctive smoked flavor, this product reflects the authenticity of Italian cheese-making tradition. The frozen format preserves its aroma, texture and taste, ensuring consistent quality throughout its shelf life.

Ho.Re.Ca. and Retail

Frozen grated cheese mixes are ideal for ready meals and foodservice preparations, professional kitchens requiring fast and consistent performance as well as pasta and baked dishes

These ready-to-use cheese blends guarantee consistent quality, reliable melting properties and a well-balanced flavor profile. The availability of different mixes, including hard and mature cheeses, allows operators to choose the blend that best suits their culinary needs. The frozen format helps optimize kitchen operations and reduce preparation time.

Ho.Re.Ca. and Retail

Forze Mozzarella Loaf is ideal for pizza, focaccia and other baked applications. It can be easily sliced or diced, making it suitable for both artisanal and high-volume production environments.

Thanks to its firm texture, this mozzarella loaf offers excellent handling and slicing performance. It melts evenly during baking, ensuring a consistent result and optimal yield in professional use.

Ho.Re.Ca. and Retail

This butter can be used both as a table butter and as an ingredient for cooking and baking. Flavored variants are ideal for gourmet pairings, finishing dishes or enhancing everyday recipes.

Produced by Brazzale, this premium butter stands out for its quality, refined taste and wide variety of flavored options inspired by Mediterranean ingredients. The elegant packaging and multiple formats make it suitable for both retail shelves and professional use.

Retail and Ho.Re.Ca

Burrata di Latte di Bufala is ideal for fresh consumption, antipasti, salads, gourmet pizza, and refined plated dishes. It enhances both traditional Italian recipes and modern culinary creations

Characterized by a creamy heart and delicate outer shell, this burrata offers an indulgent texture and rich flavor profile. The use of buffalo milk provides a distinctive taste and premium positioning.

Retail and Ho.Re.Ca

Corvino Mozzarella di Bufala Campana is ideal for fresh consumption, salads, and traditional Italian dishes, as well as for professional use in pizza, baked recipes, and hot applications. The frozen version is particularly suitable for foodservice and export markets, ensuring flexibility in storage and consistent quality.

Made from high-quality buffalo milk, this mozzarella stands out for its soft texture, rich flavor, and excellent melting performance. The availability of both fresh and frozen options allows operators to meet different logistical and operational needs without compromising on authenticity.

Retail and Ho.Re.Ca

Stracciata di Latte di Bufala is perfect for fresh consumption, toppings for pizza and focaccia, fillings for gourmet sandwiches, and as a finishing ingredient for creative dishes.

With its creamy, shredded texture and rich buffalo milk flavor, this stracciata offers exceptional versatility and indulgence. It allows chefs and consumers to add a premium touch to a wide range of recipes.

Retail and Ho.Re.Ca

Perfect for baked dishes, pizzas, sandwiches, and pasta recipes, the frozen buffalo mozzarella ensures a fresh taste and creamy texture even after thawing.

Made from fresh buffalo milk, this mozzarella delivers the distinctive richness and flavor associated with Italian buffalo cheese. The frozen format allows for easy storage and extended shelf life while preserving quality.

Retail and Ho.Re.Ca

Ideal for antipasti, salads, pizza, and high-end plated dishes. The frozen burrata allows chefs to maintain freshness, creaminess, and flavor for creative culinary use.

Made from buffalo milk with a creamy heart wrapped in a delicate leaf, this frozen burrata preserves the indulgent texture and flavor typical of fresh burrata while offering convenience for storage and handling.

Retail and Ho.Re.Ca

Perfect for snacking, salads, appetizers, pizza, and pasta dishes. Bocconcini are ideal for individual portions, while sticks are great for finger food and casual dining.

Soft, creamy, and authentic Italian mozzarella, available in practical pack sizes. These formats simplify handling for both consumers and professional kitchens.

Retail and Ho.Re.Ca

Perfect for spreading, toppings, pasta dishes, pizza, and appetizers. The frozen format maintains creaminess and flavor after thawing.

Made from buffalo milk, this stracciatella delivers a soft, shredded texture and rich flavor. The frozen packaging ensures ease of storage and portion control without compromising taste.

Retail and Ho.Re.Ca

Frozen Mozzarella is ideal for pizza, baked pasta, sandwiches, and other cooked applications. Its freezing process preserves texture, flavor, and melting properties, making it perfect for professional kitchens and export markets.

Made from authentic Italian milk, this mozzarella delivers a soft and creamy texture once thawed. The convenient frozen format ensures longer shelf life and easy portioning for chefs and foodservice operators.

Retail and Ho.Re.Ca

These pasta sauces are ideal for quick and high-quality meals, both in domestic and professional settings.
Cherry tomato–based versions provide a sweeter and smoother taste, while classic tomato bases deliver a more traditional profile. Recipes range from spicy (Arrabbiata) to vegetable-based (Norma, Vegetable Ragù) and Mediterranean classics (Puttanesca, Olives & Capers).

The wide variety of recipes allows a complete pasta sauce range, covering both traditional Italian flavors and contemporary plant-based options. The use of cherry tomatoes in selected recipes enhances sweetness and overall sensory quality.

Retail and Ho.Re.Ca.

These sauces are ready-to-use and ideal for pasta, pizza, main dishes and Mediterranean recipes.

Made with Sicilian cherry and datterino tomatoes, these sauces stand out for their natural sweetness, vibrant color and authentic taste. The variety-driven approach allows a clear premium positioning, especially for the datterino-based recipes.

Retail and Ho.Re.Ca

These spreads are ideal for breakfast, desserts, baking, fillings and sweet pairings. Nut-based spreads such as pistachio, almond and hazelnut are suitable for both everyday consumption and premium dessert applications.

The range combines classic spreads with Italian-inspired specialties such as Torroncino and Pistachio, offering a balance between familiarity and indulgence. Rich textures and intense flavors support a premium positioning.

Retail and Ho.Re.Ca

Pestos are ideal for pasta, bruschetta, sandwiches, pizza toppings and creative culinary applications.
Each variety addresses a specific consumer preference, from traditional Classic Basil Pesto to more distinctive flavors such as Truffle, Calabrian and Sun-Dried Tomato.

The assortment offers both classic and innovative recipes, including garlic-free options for sensitive consumers. The Trapanese and Calabrian variants highlight strong regional identities, while truffle pesto targets the premium segment.

Retail and Ho.Re.Ca.

The range is suitable for everyday cooking, sauces, soups, pizza bases and professional preparations.

All purées are made with carefully selected Sicilian tomatoes, ensuring freshness, natural sweetness and balanced acidity. The use of different tomato varieties allows a clear product differentiation and enables buyers to select the most suitable option for their market positioning.

Retail and Ho.Re.Ca

Olive Oil, Olive Pomace Oil, and Seed Oils are ideal for frying, high-temperature cooking, baking, and large-scale food preparation. They ensure efficiency, consistency, and reliability in both professional and home kitchens.

These oils offer excellent heat stability, neutral flavor profiles, and versatility, making them a practical and cost-effective solution for intensive cooking. They meet the needs of chefs and foodservice operators while remaining suitable for retail consumers seeking everyday cooking oils.

Retail and Ho.Re.Ca

These oils are ideal for raw consumption and finishing dishes, enhancing salads, vegetables, grilled meat and fish, and traditional Italian recipes. The Novello is particularly suitable for seasonal use, while the IGP and DOP oils elevate everyday and gourmet preparations.

Produced from 100% Italian olives, this range stands out for its certified origin and strong territorial identity. The Novello offers fresh, vibrant aromas, while the IGP Olio di Roma and DOP Colline Pontine guarantee quality, traceability, and a distinctive sensory profile rooted in their region of origin.

Retail and Ho.Re.Ca

Suitable for everyday cooking, seasoning, and finishing dishes, this oil can be used across a wide range of culinary applications, from home cooking to professional kitchens.

Mancini Extra Virgin Olive Oil offers a balanced flavor profile, making it versatile and easy to use. Its consistent quality and adaptability make it an ideal solution for both consumers and foodservice professionals.

Retail and Ho.Re.Ca

Anchovy Extract is ideal for enhancing sauces, dressings, marinades, pasta dishes, and seafood-based recipes. It can be used in small quantities to add depth and umami to both traditional and modern cuisine.

Produced from MSC-certified Cantabrian anchovies, this extract offers an intense and authentic anchovy flavor in a highly concentrated format. It provides efficiency, consistency, and precise flavor control for chefs and food professionals.

Retail and Ho.Re.Ca

MSC Cantabrian Anchovy Fillets in Olive Oil are ideal for appetizers, tapas, gourmet salads, bruschetta, pizza toppings, and refined seafood dishes. The flavored and rolled variants allow chefs and consumers to elevate both traditional and creative recipes.

Sourced from MSC-certified Cantabrian anchovies, this range stands out for its superior quality, firm texture, and intense yet balanced flavor. The wide assortment of recipes—including chili pepper, pistachios, dried tomatoes, salted anchovies, and rolled anchovies with pistachios, chili peppers, or capers—offers strong versatility and premium positioning. Preserved in olive oil, the fillets maintain their taste and structure over time.

Retail and Ho.Re.Ca

Anchovy Paste in Olive Oil is ideal for spreads, canapés, sandwiches, pasta sauces, pizza, and as a flavor-enhancing ingredient in a wide range of recipes.

Made from MSC-certified Cantabrian anchovies and olive oil, this paste offers a smooth texture and a balanced, savory flavor. It combines convenience with premium raw materials, making it suitable for both home and professional use.