Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Gustibus -Pesto Sauces

  • Processed agricultural products
  • Liquid Seasoning
  • Canned Products
  • Cream & Cream Products
  • Vegetarian
  • Solid Seasonings
  • Target Sector

    Retail and Ho.Re.Ca

  • Usage Scenes(Usage/Recipies)

    Pestos are ideal for pasta, bruschetta, sandwiches, pizza toppings and creative culinary applications.
    Each variety addresses a specific consumer preference, from traditional Classic Basil Pesto to more distinctive flavors such as Truffle, Calabrian and Sun-Dried Tomato.

  • Specialities,Sales point

    The assortment offers both classic and innovative recipes, including garlic-free options for sensitive consumers. The Trapanese and Calabrian variants highlight strong regional identities, while truffle pesto targets the premium segment.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    CHINA : Both direct and indirect transactions are acceptable

    KOREA : Both direct and indirect transactions are acceptable

    AUSTRALIA : Both direct and indirect transactions are acceptable

Size / capacity 190g
Requisite documents/ certification EU-HACCP
US-HACCP
FDA
CE Mark
EU Organic Certification
Special Remarks The diversity of recipes allows strong shelf differentiation. Garlic-free and truffle pestos are particularly attractive for export and gourmet markets.

Italian Fancy Food Brokers

https://www.google.com/search?client=safari&rls=en&q=italian+fancy+food+brokers&ie=UTF-8&oe=UTF-8&dlnr=1&sei=uiGKaO77BYjO7_UP463dwAY
  • Overseas exhibitors
  • Exportable
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • World Food
  • Booth number W4-CC04
Exhibited products Pasta, Pasta Sauces, Tomato Puree, Olive oils, Dairy products, Spreadable creams, Anchovies