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Local Specialities in Japan
Booth number S4-Q23-002

Japan exhibitors
Exportable
Co-exhibitor
Organizer : THE YONAGO CHAMBER OF COMMERCE/THE SAKAIMINATO CHAMBER OF COMMERCE

We will be exhibiting and offering samples of our crab miso products, which have received acclaim both domestically and internationally, as well as various gratins and shumai dumplings.
We hope you will come and see and taste our products for yourself.

Country / Region	JAPAN
Exhibited products	Kanimiso kourayaki , Crab miso , Domestic red snow crab and cheese gratin , Grilled crab gratin , Crab shumai

Exhibit Product

Kanimiso Kourayaki
- Target Sector
  Japanese restaurants, izakayas, sushi restaurants, etc.
- Usage Scenes(Usage/Recipies)
  It can be used as a side dish, but it also makes a great snack to go with alcohol.
- Specialities,Sales point
  This product is made by mixing plenty of snow crab meat with mildly cooked crab paste and stuffing it into the crab shell.
  A luxurious dish where you can enjoy the aroma of the crab paste and the texture of the crab meat at the same time.
  When grilled, you can also enjoy the fragrant aroma of the shell.

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Exhibit Product

Kanimiso Kourayaki