MASTER MI DELICACY BIOTECH

Food Distributors / Agents, Supermarkets, Restaurants

Daily staple food for regular meals

1. Sterilized at 121°C under high pressure, no preservatives added, shelf-stable at room temperature.
2. Made with a carefully selected blend of 10 grains in a golden ratio.
3. Ready in just 80 seconds in the microwave (800W) — quick, convenient, and effortless.
4. Every bite delivers the chewy texture and rich aroma of multigrain rice — nutritious and satisfying.

Food Distributors / Agents, Supermarkets, Restaurants

Daily staple food for regular meals

1. Sterilized at 121°C under high pressure, no preservatives added, shelf-stable at room temperature.
2. Carefully selected award-winning champion rice from Chishang, Taitung, cooked with an exclusive steaming process to deliver a chewy, springy texture and a naturally sweet, fragrant aroma.
3. Ready in just 80 seconds in the microwave (800W) — quick, convenient, and effortless.
4. Versatile for a wide range of dishes, including fried rice, rice porridge, risotto, rice soups, and more.

Food Distributors / Agents, Supermarkets, Restaurants

Daily staple food for regular meals

1. World’s first: freshly cooked rice, ready to eat instantly with hot water
2. Rice processed with an exclusive high-pressure sterilization method for a fragrant, chewy texture
3. Low-temperature freeze-dried vegetables to preserve freshness and full nutrition
4. No preservatives added; shelf-stable at room temperature

Carefully selected traditionally brewed Japanese red miso, paired with silky tofu and vegetables to create a rich, savory broth.
A separate chili oil packet is included—add to taste for a gentle, aromatic heat that enhances depth and flavor.
A comforting, 100% plant-based rice soup.

Food Distributors / Agents, Supermarkets, Restaurants

Daily staple food for regular meals

1. World’s first: freshly cooked rice ready in just 3 minutes with boiling water — enjoy a hot meal anytime
2. Rice processed with an exclusive high-temperature sterilization method for a fragrant, chewy texture
3. Low-temperature freeze-dried vegetables to preserve freshness and nutrients
4. No preservatives added; shelf-stable at room temperature

Fresh green spinach paired with silky egg ribbons creates a light, refreshing flavor — warming both the heart and the stomach with every bite.

Food Distributors / Agents, Supermarkets, Restaurants

Daily staple food for regular meals

1. Made with premium locally sourced Taiwanese taro, rich in aroma with a soft and fluffy texture
2. Selected aged glutinous rice for a chewy and satisfying bite
3. Traditional, rustic flavor; suitable for vegetarians
4. 100% preservative-free and shelf-stable at room temperature

Carefully selected Dajia taro paired with chewy glutinous rice and a variety of ingredients, seasoned according to traditional recipes.
The creamy taro blends perfectly with king oyster mushrooms, plant-based protein, and carrots, creating layered textures and delivering the classic, comforting taste of traditional oil rice.