Instant Soup Rice-Red Miso Soup
- Vegan
- Ready-to-eat Foods, Sealed Packaged Foods (e.g., curry, rice bowl toppings)
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Target Sector
Food Distributors / Agents, Supermarkets, Restaurants
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Usage Scenes(Usage/Recipies)
Daily staple food for regular meals
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Specialities,Sales point
1. World’s first: freshly cooked rice, ready to eat instantly with hot water
2. Rice processed with an exclusive high-pressure sterilization method for a fragrant, chewy texture
3. Low-temperature freeze-dried vegetables to preserve freshness and full nutrition
4. No preservatives added; shelf-stable at room temperature
Carefully selected traditionally brewed Japanese red miso, paired with silky tofu and vegetables to create a rich, savory broth.
A separate chili oil packet is included—add to taste for a gentle, aromatic heat that enhances depth and flavor.
A comforting, 100% plant-based rice soup.
| Size / capacity | 210g / 1 bowl |
|---|---|
| Ingredients | [Rice Pack]Water, White Rice, Rice Bran Oil, Rice Vinegar [Seasoning Powder Pack]Miso Powder, Soy Sauce Powder, Salt, Kelp Seasoning Powder, Spices, Flavor Enhancers, Glycine, Disodium Succinate, DL-Alanine, Monosodium Glutamate, Caramel Color, Silicon Dioxide [Dried Vegetable Pack]Dehydrated Cabbage, Dried Tofu, Wakame Seaweed, Dried Zucchini, Dehydrated Carrot [Chili Oil Pack]Spicy Chili Oil |
| Requisite documents/ certification | ISO22000 Other HACCP |
| Expiration date | 10 months at room temperature |
| Special Remarks | This product contains gluten and soy. The paper bowl is laminated with heat-resistant PP material that has passed safety testing and is suitable for direct microwave heating. Store at room temperature. Avoid direct sunlight, high temperatures, and humid environments. |
MASTER MI DELICACY BIOTECH
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E5-A30-065