IH調理器 #AB-08T

restaurants, hotels, school, catering service, professional chefs, eco-conscious buyers

cooking equipment

1. Efficiency and Speed
Faster heating and reduced cooking time.
High energy efficiency with minimal heat loss.
2. Enhanced Safety
Cool-to-touch surface reduces burn risks.
No open flame, eliminating fire hazards.
Auto shutoff for added safety.
3. Precision and Control
Exact temperature settings for consistent results.
Instant heat adjustments for greater cooking flexibility.
4. Ease of Cleaning
Smooth, flat surface for quick cleaning.
No burned food residue on the cooktop.
5. Modern Design
Sleek, minimalist aesthetic fits contemporary kitchens.
Portable options for versatility.
6. Health and Environmental Benefits
No harmful emissions like carbon monoxide.
Energy-efficient operation supports sustainable living.
7. Smart Features and Compatibility
Preset cooking programs, timers, and app controls.
Compatibility with premium magnetic cookware.
8. Cost Savings
Reduced energy bills and long-term durability.
9. Versatile Cooking Options
Suitable for boiling, simmering, melting, and wok cooking.

TAIWAN ： Both direct and indirect transactions are acceptable