Webガイド

会 期
2026年3月10日(火)〜13日(金)
会 場
東京ビッグサイト

FROZEN KISU HIRAKI

  • 冷凍水産品
  • 水産物
  • 水産加工品
  • ターゲット

    Restaurants, hotels, department stores

  • 製品の特徴

    1. Expert Hiraki Cut: Precision butterfly-cut seafood; ready-to-grill, beautiful presentation, and significant labor savings for professional kitchens.
    2. IQF Technology: Advanced Individual Quick Freezing locks in "cellular freshness," natural sweetness, and firm texture directly from Southern Thai waters.
    3. Premium Ready-to-Eat: A curated range of seasoned cuttlefish, sashimi-grade fish, and Mamakari (pickled sardines) using imported Japanese ingredients.
    4. Certified Quality: 100% chemical-free and traceable. Produced in HACCP, GMP, and HALAL certified facilities under strict "Clean-Room" protocols.
    5. Culinary Versatility: Perfect for Japanese breakfast sets, Izakaya menus, or modern fusion dishes.

  • 取引対象国

    JAPAN : 直接取引

    CHINA : 間接取引

サイズ・容量 Product Size : 16.5* 25 * 2.5 cm/pack
Net Weight : 600 g/pack
Packing : 10 pack/CTN
Loading: 9 Tons / 20'RF, 18 Tons / 40'RF
必要書類・認証 米国HACCP
HALAL
FDA
GMP
FSSC22000, ISO14001
消費期限 Expiration date: 2 YEARS
特記事項 SSP Brand

Southern Seafood Products

https://planeatseafood.com/
  • 海外出展者
  • 輸出可能
  • FOODEX JAPAN 2026 / 第50回食肉産業展2026
  • 水産
  • ブース番号 S1-C14
出展製品 - 海の幸(アジ、イワシ、キス、イカ巻き)
- 冷凍(キス、イトヨリ、イワシ)