GENIOLIVA EXTRA VIRGIN OLIVE OIL
- Vegetable & Animal Oils & Fats
-
Target Sector
EXTRA VIRGIN OLIVE OILS
-
Usage Scenes(Usage/Recipies)
Extra Virgin Olive Oil, obtained directly from the fruit of the olive tree (Olea Europea ), and exclusively by mechanical procedures, from olive groves in the province of Jaén and always from olives picked from the olive tree. Ideal for seasoning and cooking.
-
Specialities,Sales point
EUROPE, ASIA , AFRICA, USA
| Size / capacity | PET 1L, 500 ML |
|---|---|
| Ingredients | 100% EXTRA VIRGIN OLIVE OIL |
| Requisite documents/ certification | EU-HACCP HALAL FDA |
| Special Remarks | It is an Extra Virgin Olive Oil obtained from a selection of the best olives harvested before December 31st and milled in our olive mill just a few hours after being harvested to preserve all the properties and aromas of the fruit. This EVOO is produced under particularly thermal conditions that do not modify the oil. |
AIRES DE JAEN
https://www.airesdejaen.com/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : ICEX SPAIN TRADE AND INVESTMENTS
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W1-B01-038
| Exhibited products | EXTRA VIRGIN OLIVE OIL, OLIVE OIL, OLIVE POMACE OIL, BLENDED OILS, ORGANIC OLIVE OIL, FIRST HARVEST OLIVE OIL |
|---|