TIERRAS DE TAVARA SELECCIÓN

Food importers and distributors, supermarkets, specialty food retailers, mid- to high-end restaurants, hotels, catering companies, and foodservice operators seeking a high-quality extra virgin olive oil with a softer, more balanced flavor profile.

Ideal for both raw use and cooking applications such as salads, pasta, vegetables, meat, fish, and daily professional kitchen use. Suitable for restaurants and foodservice where consistency, versatility, and balanced flavor are required without excessive intensity.

Extra virgin olive oil made from mature Picual olives produced in the month of December, offering a smooth fruity aroma with balanced bitterness and mild spiciness. Excellent stability and consistency, suitable for daily use. Reliable quality, competitive positioning, and flexible formats for retail and foodservice channels. Certified and guaranteed by P.D.O.

JAPAN ： Both direct and indirect transactions are acceptable

CHINA ： Direct transactions only

HONG KONG ： Both direct and indirect transactions are acceptable

INDONESIA ： Both direct and indirect transactions are acceptable

KOREA ： Direct transactions only