YAMATO Miso – Sengoku Series

Processed agricultural products
Liquid Seasoning

Target Sector
Department stores

Gift & souvenir shops

Airport shops and railway station retail

Specialty food stores (miso, rice accompaniments)

Museums and cultural facilities

Inbound & tourism-related retailers

Promotional and themed retail displays
Usage Scenes(Usage/Recipies)
Rice topping

Grilled rice balls

Oden and konjac

Steamed or fresh vegetables

Tofu dishes

Appetizers

Souvenir and gift use
Specialities,Sales point
During Japan’s Sengoku period, fermented foods played an important role as military provisions (Hyourou).
YAMATO Miso is a modern evolution of this fermented food tradition, created as a ready-to-eat Japanese side-dish miso.

This product combines Narazuke (traditional Japanese pickled melon) with seasonal Yamato vegetables, gently blended into mellow miso to enhance natural umami and balance.
Inspired by Toyotomi Hidenaga, known as a wise strategist and unifying force, the flavor expresses harmony, calmness, and balance rather than intensity.

Versatile and easy to use, YAMATO Miso pairs well with rice, grilled rice balls, oden, konjac, vegetables, and tofu.
A reliable everyday item with cultural storytelling, suitable for both daily meals and gift use.
Vegetables used may vary by season.
Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable

Others ： Both direct and indirect transactions are acceptable

Size / capacity	110g / glass jar Approx. 58 × 58 × 78 mm
Ingredients	JPY 1,000 (excluding tax)
Special Remarks	180 days from the date of manufacture

Inquiry to exhibitor

BEPPINNARAZUKE

https://www.beppin-naraduke.com/

Japan exhibitors
Exportable
Co-exhibitor
Organizer : Nara prefecture

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
Local Specialities in Japan
Booth number S3-K15-103

Exhibited products	This product series is inspired by Japan’s Sengoku period and reimagines the food culture of warlords for the modern table. Each flavor is based on the lives and philosophies of famous Sengoku leaders such as Toyotomi Hideyoshi, Toyotomi Hidenaga, Oda Nobunaga, and Tokugawa Ieyasu, expressed through taste. Each product features the warlord’s family crest (Kamon) and is designed as a “flavor of life,” reflecting ambition, strategy, harmony, or endurance. Japanese history is not only shown through design, but experienced through flavor. At the core of the series is Narazuke, one of Japan’s oldest fermented foods, traditionally used as a preserved food and wartime provision. Using an original Narazuke recipe produced exclusively for our brand and refined in our own workshop, this traditional food has been evolved into a modern, versatile seasoning. By connecting traditional Japanese fermentation culture with contemporary tastes, this series appeals to younger generations and global markets. It is an award-winning, story-driven product that combines history, design, and flavor, suitable for retail, gifts, and cultural food merchandising.

Exhibited products

This product series is inspired by Japan’s Sengoku period and reimagines the food culture of warlords for the modern table.
Each flavor is based on the lives and philosophies of famous Sengoku leaders such as Toyotomi Hideyoshi, Toyotomi Hidenaga, Oda Nobunaga, and Tokugawa Ieyasu, expressed through taste.

Each product features the warlord’s family crest (Kamon) and is designed as a “flavor of life,” reflecting ambition, strategy, harmony, or endurance.
Japanese history is not only shown through design, but experienced through flavor.

At the core of the series is Narazuke, one of Japan’s oldest fermented foods, traditionally used as a preserved food and wartime provision.
Using an original Narazuke recipe produced exclusively for our brand and refined in our own workshop, this traditional food has been evolved into a modern, versatile seasoning.

By connecting traditional Japanese fermentation culture with contemporary tastes, this series appeals to younger generations and global markets.
It is an award-winning, story-driven product that combines history, design, and flavor, suitable for retail, gifts, and cultural food merchandising.

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