Wine

Still wines - red
Still wines - white

Target Sector
Restaurants, hotels, retailers
Usage Scenes(Usage/Recipies)
A perfect accompaniment to meals and special occasions
Specialities,Sales point
We'd like to introduce you to the appeal of wines from Hokkaido's leading wine-producing regions (Yoichi Town and Niki Town).

The wines we'll be introducing include our signature white wine, HATSUYUKI, from NIKI Hills Winery, as well as the latest vintages of popular unreleased white and red wines. We've carefully selected these painstakingly crafted brands.

・HATSUYUKI 2024 (Variety: 100% Kerner (Yoichi Town)): Characterized by a fruity aroma and Hokkaido-esque acidity.
・NEIRO 2024 (Variety: 100% Bacchus (Yoichi Town)): Characterized by a sweet aroma of apples and pears and a juicy flavor.
・ Chardonnay 2024 (Variety: 100% Chardonnay (Niki Town)): Characterized by a refreshing acidity and minerality.
・Pinot Noir 2024 (Variety: 100% Pinot Noir (produced in Niki Town)) Characterized by delicate acidity, a dashi-like texture, and a complex aroma.
・Merlot 2024 (Variety: 100% Merlot (produced in Niki Town)) Characterized by fruity and herbaceous flavors.
・Zweigelt 2024 (Variety: 100% Zweigelt (produced in Yoichi Town)) Characterized by well-balanced tannins and a gentle acidity.

Enjoy a wide range of wines, from everyday meals to special occasions.
Be sure to try a sample.
Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable

TAIWAN ： Indirect transactions only

THAILAND ： Indirect transactions only

HONG KONG ： Indirect transactions only

MACAO ： Indirect transactions only

KOREA ： Indirect transactions only

SINGAPORE ： Indirect transactions only

Size / capacity	80 x 80 x 290 (still wine) 85 x 85 x 320 (sparkling wine)
Manufacturer's Suggested Retail Price	・HATSUYUKI 2024 (¥5,500) (excluding tax) ・NEIRO 2024 (¥3,600) (excluding tax) ・Chardonnay 2024 (¥10,000) (excluding tax) ・Pinot Noir 2024 (¥8,000) (excluding tax) ・Merlot 2024 (¥8,000) (excluding tax) ・Zweigelt 2024 (¥7,000) (excluding tax)
Ingredients	Grapes (from Yoichi and Niki towns in Hokkaido)
Special Remarks	Sediment such as grapes or tartar may form, but this is a natural component of grapes and does not affect the product.
Country of Origin	Japan
Available in	Bottle

Inquiry to exhibitor

NIKI Hills Winery

https://nikihills.co.jp/

Japan exhibitors
Exportable

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
FOODEX WINE Japanese Wine Pavilion
Booth number S3-K08

Exhibited products	NIKI Hills Winery was founded in 2014. The winery strives to create world-class wines that are attributed to the region's rich natural environment and terroir. The 33-hectare site includes a vineyard, winery, restaurant, and accommodations. Through wine and a space where visitors can experience nature with all five senses, the winery aims to promote and revitalize the region. The winery articulates honest winemaking rooted in the characteristics of the region, to express the essence of Niki Town. The growers and winemakers bring out each other's strengths and engage in daily discussions, aiming to deliver lasting impressions and produce Niki wines. To bring out the vibrant flavor of the grapes, the grapes are pressed immediately after harvest while still fresh. Without compromise, the winery creates wines that perfectly capture the distinct flavors of Hokkaido, tailored to each variety.

Exhibited products

NIKI Hills Winery was founded in 2014. The winery strives to create world-class wines that are attributed to the region's rich natural environment and terroir. The 33-hectare site includes a vineyard, winery, restaurant, and accommodations. Through wine and a space where visitors can experience nature with all five senses, the winery aims to promote and revitalize the region.

The winery articulates honest winemaking rooted in the characteristics of the region, to express the essence of Niki Town. The growers and winemakers bring out each other's strengths and engage in daily discussions, aiming to deliver lasting impressions and produce Niki wines.

To bring out the vibrant flavor of the grapes, the grapes are pressed immediately after harvest while still fresh. Without compromise, the winery creates wines that perfectly capture the distinct flavors of Hokkaido, tailored to each variety.

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