Room temperature tofu made from domestically grown soybeans (Kokusandaizu de tsukutta jouon-Tofu)

Export, trading company, wholesale, restaurant, school lunch, elderly care, hotel, inn, gluten-free market

Restaurants, school lunches, elderly care facilities, hotels, inns, gluten-free market

This is 1kg of room-temperature tofu developed for those who use commercial tofu.
It produces little waste and is a very convenient size for cooking large quantities.
Made with unsweetened soy milk made from 100% domestic soybeans, it tastes great and allows you to consume all the nutrients from soybeans.
This product is made only from soybeans, water, and nigari (coagulant). No anti-foaming agents are used.

It has a shelf life of 180 days.
About 70% of tofu is water. Having this product on hand in an emergency allows you to consume both the nutrients and moisture of soybeans at the same time.
It can be stored at room temperature, making it an excellent product to keep as a reserve.

JAPAN ： Both direct and indirect transactions are acceptable

Others ： Indirect transactions only