MSC Masago Orange (Premium)

Eating out (sushi), Ready-made meals, Hotel buffets, Department store sales areas, Supermarket sales areas

Toppings for Japanese, Western and Chinese cuisine, sushi and gunkan toppings, and scenes involving alcohol such as sake and beer.

This product is made from 100% Capelin eggs that have been MSC-certified, an international certification for natural seafood. MSC certification is also known as the "sea eco-label" and is proof that the seafood has been caught through sustainable fishing that is properly managed with consideration for marine resources and the environment. Compared to herring roe and flying fish eggs, the grains are smaller and have a sand-like fineness that gives it a luxurious feel.

JAPAN ： Both direct and indirect transactions are acceptable