Plant-Based Crabsticks
- Vegetarian
- Vegan
- Plant-based / Alternative Foods
-
Target Sector
Restaurants, Ready-made meals, Trading companies/Wholesales, Manufacturers, Supermarkets, Department stores, Hotels
-
Usage Scenes(Usage/Recipies)
It is recommended for use in salads, sandwiches, tempura, etc. at restaurants,
and for everyday use at home. -
Specialities,Sales point
This is a crab stick-style food that does not use any animal-derived ingredients.
It has about 40% fewer calories than regular crab sticks. It also has about 30% less salt, making it recommended for health-conscious people.
This product is vegan and maternity food certified. - Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
| Size / capacity | 93g×12×8 |
|---|---|
| Manufacturer's Suggested Retail Price | 270 yen/93g (tax included) |
| Ingredients | Pea protein |
| Requisite documents/ certification | Domestic vegan certification (Vege Project Japan) |
| Expiration date | Best before date: 730 days (frozen below -18 degrees) |
| Catalog PDF file |
Azuma Foods Co Ltd
https://www.azumafoods.co.jp/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Frozen +VALUE
- Booth number W3-J03
| Exhibited products | ASC ・MSC certified products、plant based |
|---|