Nori Dressing
- Soy Sauce
- Liquid Seasoning
- Vinegar
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Target Sector
This was created for those who want to elevate their dishes with the rich flavor of nori, and for those looking to differentiate their menus in restaurants and other dining establishments.
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Usage Scenes(Usage/Recipies)
Of course, it goes well on salads, and when drizzled over carpaccio, the rich aroma and umami of the seaweed really stand out. It's also recommended for tofu, chilled shabu-shabu, vegetable dishes, as well as sautéed white fish and meat dishes.
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Specialities,Sales point
We use aromatic and flavorful Ariake seaweed, carefully blending it to maximize its taste. Although it is a dressing, it is characterized by the sensation of 'actually eating seaweed.'
The soy sauce base is balanced with a mellow sweetness and acidity, creating a flavor that is easy to enjoy for both adults and children. - Countries of Trade
JAPAN ： Direct transactions only
U.S.A. ： Indirect transactions only
U.K. ： Indirect transactions only
FRANCE ： Indirect transactions only
NETHERLANDS ： Indirect transactions only
SPAIN ： Indirect transactions only
| Size / capacity | 40×40×240 200ｍｌ |
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| Manufacturer's Suggested Retail Price | Including tax: ¥864 excluding tax：¥800 |
| Ingredients | Sugar (domestically produced), soy sauce (contains soybeans and wheat), edible vegetable oil, brewed vinegar, onion, salt, seaweed (from Ariake) / seasoning (amino acids, etc.) |
| Requisite documents/ certification | JAS Certified Factory |
| Expiration date | 360days |
MITSUWA SHOYU
https://www.mitsuwashoyu.com/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN SHOYU ASSOCIATION
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-C29-024
| Exhibited products | Nori Dressing, Red Bream soy sauce, Juicy Ponzu The Yuzu, Kids love Sweet Kyushu soy sauce, Whole soybeans soy sauce from Fukuoka Prefecture |
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