Filleted Atka mackerel (Dried Hokke)

Restaurants, hotels, retail stores, food wholesalers, food export companies, overseas food companies, gift companies, mail order companies

Japanese food menu. Dried Atka mackerel

This additive-free overnight drying is made using carefully selected, fresh, fatty Atka mackerel caught in Nemuro, and is done using only salt.
These large, hearty pieces have a thick, fluffy texture and delicious flavor, and the fragrant aroma when grilled is exceptional.
Each piece is vacuum-packed for ease of use.
Please consider giving them a try!

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