Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Dried natural black olives

  • Dried Fruits
  • Vegetarian
  • Vegan
  • Vegetable snacks
  • Dried Fruit & Vegetables
  • Finger Food
  • Target Sector

    Ho.re.ca
    Food service
    Retail
    GDO

  • Usage Scenes(Usage/Recipies)

    Sal Secco olives with a delicate flavor are 100% Italian olives prepared following a millennia-old tradition. They have a balanced and long-lasting taste, making them perfect as appetizers, but also as key ingredients in the kitchen. These olives have been awarded as the best olives in Italy by two prestigious international competitions

  • Specialities,Sales point

    one of the flagship proposals that reflects Oilivis' corporate philosophy is the delicate-flavored dry salt-cured olives. This particular reference undergoes an exclusively artisanal dehydra- tion process using only salt and without the use of ovens, a procedure that extends for over 100 days. Such artisanal attention imparts aunique and refined taste to the product

  • Countries of Trade

    JAPAN : Indirect transactions only

    KOREA : Both direct and indirect transactions are acceptable

    CHINA : Both direct and indirect transactions are acceptable

    TAIWAN : Both direct and indirect transactions are acceptable

Size / capacity 150 g
750 g
Ingredients whole black olives 96%
salt 4%
Requisite documents/ certification EU-HACCP
FDA
Expiration date 48 months
Special Remarks the best italian natural olives according to Ercole Olivario contest

OILIVIS

https://oilivis.it
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Italian Pavilion
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number W2-K29-168
Exhibited products OLIO EXTRAVERGINE DI OLIVA, OLI AROMATIZZATI, OLIVE DA TAVOLA, PATE' DI OLIVE E CREME DI OLIVE