Itoshima Mucuna Tea

Retailers
Restaurants
Cafés

・When you want to start your day with a positive mindset
・As an active mid-day break
・For a relaxing moment before bed
・When you want to recharge nutrients efficiently
・For amino-acid replenishment before and after exercise

Bring global wellness trends to your shelves!

Mucuna, used for over 2,000 years in Ayurveda, is now recognized worldwide as a superfood rich in natural L-Dopa and essential amino acids. We grow Mucuna in Itoshima without pesticides or chemical fertilizers and produce tea with our original roast blend for optimal aroma and flavor.

■ Itoshima-grown Mucuna Tea
・Domestic, Itoshima-grown: Reliable traceability, unlike imported supplements.
・Rich in natural L-Dopa: 1,500 mg per 100 g (lab-tested), supporting motivation and well-being.
・Contains all nine essential amino acids: Roasted Mucuna beans contain 23 g of total amino acids per 100 g (lab-verified). They also provide a well-balanced profile of nutrients.
・No chemical fertilizers or pesticides: All 373 residual tests non-detected.
・100% Mucuna roast blend: Balanced light roast (L-Dopa) + deep roast (aroma).
・Social impact: Produced with local welfare facilities in a circular regional system.

■ Market Background
・Growing global demand for mood-support and wellness teas
・Rising interest in caffeine-free options
・Mucuna rapidly expanding as a functional ingredient, especially in the U.S.

Samples available upon request.

JAPAN ： Direct transactions only

CHINA ： Both direct and indirect transactions are acceptable

HONG KONG ： Both direct and indirect transactions are acceptable

KOREA ： Both direct and indirect transactions are acceptable

TAIWAN ： Both direct and indirect transactions are acceptable