Yakiniku sauce miso flavor
- Liquid Seasoning
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Target Sector
Can be used for a wide range of purposes, from general household use to professional use.
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Usage Scenes(Usage/Recipies)
It can be used to season grilled meat as well as stir-fried vegetables.
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Specialities,Sales point
This is a yakiniku sauce made with Koujiya's soybean miso. In neighboring Matsusaka City, there is a culture of eating grilled chicken with miso sauce, and this dish allows you to enjoy a unique rich flavor that is a little different from soy sauce.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
Others ： Both direct and indirect transactions are acceptable
| Size / capacity | 60mm × 60mm × 170mm 300ml |
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| Manufacturer's Suggested Retail Price | 380 JPY |
| Ingredients | Sugar (domestically produced), miso, soy sauce (brewed), gochujang, garlic, mirin, synthetic sake, sesame, sesame oil / seasoning (amino acids, etc.), acidulant (contains wheat, soybeans, and sesame) |
| Expiration date | 360 days including the date of manufacture |
Koujiya Co., Ltd.
- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN SHOYU ASSOCIATION
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-C29-016