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Target Sector
Mass Retailers, Convenience Stores, and Food Service (Cafés, Restaurants, Catering)
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Usage Scenes(Usage/Recipies)
For seasonal celebrations, quick bites, snacks, a little indulgence, or a treat for yourself.
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Specialities,Sales point
Ohagi is a traditional Japanese sweet made with glutinous rice and sweet red bean paste, traditionally enjoyed during Obon and Ohigan, the Buddhist equinox periods when families honor their ancestors.
While rooted in tradition, ohagi is now enjoyed year-round as a classic Japanese confection.
Our ohagi are made with our signature in-house sweet red bean paste, carefully produced at our factory in Hokkaido. Perfect for tea time, snacks, and seasonal occasions, these ohagi deliver a comforting, traditional Japanese flavor.
| Size / capacity | Pack size: 85 g × 2 pieces Dimensions: 150 mm × 100 mm × 40 mm Please inquire for details. |
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| Manufacturer's Suggested Retail Price | Upon request |
| Ingredients | Red Bean Paste, Roasted Soybean Flour, Mochi Rice, Sugar, Salt, etc. Ingredients may vary depending on the product. Please inquire for details. |
| Requisite documents/ certification | FSSC22000 Certification Obtained |
| Expiration date | Stored frozen, with a shelf life of 365 days from the production date. |
Tokachi Daifuku Honpo, Inc.
https://www.tokachidaifuku.com/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- FOODEX Frozen Sweets & Snacks
- Booth number W3-H06
| Exhibited products | Japanese sweets, Western-style sweets, and frozen desserts are available for overseas business. |
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