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Target Sector
Caffè Partenope Afrodite 80/20 Arabica–Robusta is developed for the premium Ho.Re.Ca. sector, addressing professionals who seek elegance, balance, and aromatic complexity in a refined espresso. The primary target includes specialty cafés, high-end coffee shops, boutique hotels, fine dining restaurants, and premium hospitality venues where coffee quality is a key part of the overall experience.This blend is ideal for operators who want to offer a smooth, aromatic, and well-balanced espresso, with a lighter body and refined acidity compared to traditional robust blends.The high Arabica content ensures a clean cup, pleasant sweetness, and delicate aromas, while the Robusta component adds structure and crema without overpowering the profile. Afrodite performs consistently on professional espresso machines, making it suitable for venues focused on quality-oriented service rather than high-speed volume. Positioned in the upper mid-range to premium segment, it is designed for Ho.Re.Ca. operators and international distributors seeking an elegant Italian espresso that appeals to modern, quality-conscious consumers, including markets with a growing appreciation for refined coffee experiences
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Usage Scenes(Usage/Recipies)
Caffè Partenope Afrodite 80/20 Arabica–Robusta is best enjoyed in refined Ho.Re.Ca. environments where coffee is served as a moment of pleasure and quality. In specialty cafés and boutique coffee shops, it is offered as a carefully extracted espresso, appreciated for its smooth body, aromatic complexity, and elegant balance.
During breakfast service in boutique hotels and premium hospitality venues, Afrodite pairs naturally with light pastries and desserts, delivering a clean and pleasant cup that remains harmonious even in milk-based drinks. Its refined profile makes it suitable for relaxed consumption moments, such as mid-morning breaks, afternoon coffee rituals, and after-meal service in fine dining restaurants.
Afrodite is ideal for venues that value attentive preparation and consistent quality, supporting professional service where the espresso experience is meant to be enjoyed slowly and associated with sophistication, comfort, and modern Italian coffee culture. -
Specialities,Sales point
• Authentic Italian and Neapolitan espresso profile, designed for professional Ho.Re.Ca. use
• 60/40 Arabica–Robusta blend offering strong body, persistent crema, and bold taste
• High extraction stability on automatic and semi-automatic espresso machines
• Consistent cup quality even during peak service hours and high daily volumes
• Excellent performance in both espresso and milk-based beverages
• Strong caffeine presence, ideal for morning and high-energy consumption moments
• Mid-range professional positioning with competitive cost-performance ratio
• Reliable solution for cafés, bars, hotels, restaurants, and coffee service operators
• Distinctive identity suitable for international markets seeking traditional Italian espresso - Countries of Trade
JAPAN : Direct transactions only
CANADA : Direct transactions only
U.A.E. : Direct transactions only
CHILE : Direct transactions only
FRANCE : Direct transactions only
AUSTRALIA : Direct transactions only
SWITZERLAND : Direct transactions only
| Requisite documents/ certification | FDA |
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| Catalog PDF file |
CAFFÈ PARTENOPE
https://caffepartenope.com/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Italian Pavilion
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W2-K29-149
| Exhibited products | coffee beans blend, coffee capsules nespresso, coffee capsules lavazza a modo mio, coffee capsules nescafè dolce gusto, coffee 44mm ese pods, grounded coffee |
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