Mark West Pinot Noir California
- Still wines - red
- Still wines - rose
- Still wines - white
- Sparkling wines
- Fortified wines
- Flavored wines
- Dessert wines
- Organic wines
- Vegan wines
- Fruit and flavored
- Non-alcoholic wines
- Low-alcoholic wines
- Others
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Target Sector
Target Retail/ On-premise/ By the Glass opportunity
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Usage Scenes(Usage/Recipies)
To enjoy solo or pairing with skewer, barbeque, pasta, dessert etc.
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Specialities,Sales point
America's #1 Pinot Noir Under $15*
Our name, Mark West, is an ode to a region in the heart of Sonoma county, one of the world's best places to grow Pinot Noir. It was here that we started our winery and our passion for Pinot.
This wine reveals fruit characters of red and dark cherries with hints of luscious strawberry and plum. The wines plush tannins with hints of caramel and toasted oak leave you with a medium bodied and balanced finish of fruit and oak
Flavors: Dark Cherry, Strawberry, Plum
Mark West was founded in 1978 with one desire -
to craft remarkable Pinot Noir that delivers exceptional quality at an affordable price.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
| Size / capacity | 750mL - Burgundy Glass Bottle |
|---|---|
| Manufacturer's Suggested Retail Price | Below $15 USD, subject to actual terms |
| Ingredients | Pinot Noir grapes |
| Requisite documents/ certification | ISO22000 US-HACCP CCSW (Certified Sustainable Winegrowing) |
| Special Remarks | More varietals/ items are available |
| Country of Origin | United States of America |
| Grape Variety | Pinot Noir |
| Body | Medium |
| Taste | Medium Dry |
| Available in | Bottle |
| Price Range | medium |
GALLO
https://www.gallo.com/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- FOODEX WINE
- Booth number S3-A13
| Exhibited products | California Wine, Sparkling and Prosecco with different format such as 375mL/ 750mL/ 1.5Lglass/ 200mL Tetra pak etc. |
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