Kishu Lightly Salted Plum Paste 'Kino Hibiki'
- Processed agricultural products
- Miso
- Liquid Seasoning
- Health & Wellness Products
- Vegetarian
- Vegan
- Solid Seasonings
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Target Sector
Retail, manufacturers, restaurants, hotels, catering, overseas exports
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Specialities,Sales point
This lightly salted umeboshi is made from Nanko plums from Kishu, with the salt content kept to 5%. It contains no chemical seasonings, preservatives, colorings, or fillers. The lightly salted umeboshi, which brings out the flavor of fully ripe raw plums, is a finished product that everyone will enjoy. (Salt content 5%)
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
| Size / capacity | 50×85×170㎜ 150g |
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| Manufacturer's Suggested Retail Price | Open price |
| Ingredients | Plums (Wakayama Prefecture), pickling ingredients (reduced starch syrup, salt, brewed vinegar), trehalose, alcohol, acidulant, sweetener (sucralose) |
| Requisite documents/ certification | Other HACCP |
| Expiration date | 14month |
| Catalog PDF file |
MARUYAMA FOODS Co., Ltd.
https://www.maruyama-foods.com/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : Wakayama Prefecture
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Local Specialities in Japan
- Booth number S4-N31-018
| Exhibited products | Products mainly made with Kishu Nankoume, including pickled plums, plum-related products, and plum gift items. |
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