Blended Whisky YAMAZAKURA Black Label

Restaurants
Retailers
Importers / Distributors

As an accompaniment to both Japanese and Western cuisine
For serving in bars, hotels, and restaurants
For highball menus

・A Local Japanese Whisky from the Oldest Distillery in Tohoku
This blended Japanese whisky is crafted using whisky distilled at the Asaka Distillery, the oldest distillery in the Tohoku region, expressing the unique character and terroir of Japan.

・Carefully Selected Malt & Grain Whisky Blend
In addition to our own malt whisky, multiple carefully selected malt and grain whiskies are expertly blended to achieve both depth of flavor and excellent drinkability.

・Mild and Approachable Flavor Profile
Smooth on the palate, with gentle peat notes and a refined, elegant finish. Designed to be enjoyed by both whisky beginners and seasoned enthusiasts.

・Ideal for Highballs
Crisp and refreshing, with a well-balanced aroma and flavor that holds up beautifully in highballs. Also enjoyable on the rocks or with water.

・Flexible Product Formats for On-Trade and Retail
Available in both boxed and non-boxed options, suitable for bars, restaurants, mass retail, and gift markets.

・Perfect for Promoting Japanese & Craft Whisky
An excellent offering for domestic and international buyers seeking authentic Japanese or regional craft whisky.