Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

tilapia

  • Frozen Seafood
  • Seafood
  • Processed seafood products
  • Usage Scenes(Usage/Recipies)

    Importer, Distributor, Sushi Restuarant, sushi bar, Foodservice, supermarket, catering, hotel

  • Specialities,Sales point

    Higher food safety
    Consistent quality
    Lower labor and prep cost
    Better yield and portion control
    Stable pricing and supply
    Lower operational risk

  • Countries of Trade

    JAPAN : Direct transactions only

Size / capacity filet: 200/250g, 250gUP
slice: 6g/pc, 7g/pc, 8g/pc
Ingredients tilapia
Requisite documents/ certification ISO22000
GMP
ASC(Aquaculture Stewardship Council)

FORTUNE LIFE ENTERPRISE

https://www.en.fortunelife.com.tw/
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Taiwan External Trade Development Council
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number E5-A30-129
Exhibited products Tilapia Filet, Tilapia Slice, Barramundi Filet, Barramundi Slice, Sakura Shrimp, Taiwan Fish Nugget, Shrimp Roll