-
Target Sector
importer,wholeseller
HoReCa -
Usage Scenes(Usage/Recipies)
đ˝ď¸ Home Dining / Everyday Meals
Pan-fried or baked as a main dish
Served with rice, pasta, or vegetables
đą Bento & Ready Meals
Ideal for lunch boxes and ready-to-eat meals
Keeps texture and flavor after reheating
đ Western-Style Dishes
Vegan fish burgers / sandwiches
Vegan fish & chips
đ˛ Asian Cuisine Applications
Sweet & sour style
Teriyaki glaze
Braised or lightly fried dishes
đ Party & Sharing Plates
Cut into bite-sized pieces for platters
Perfect for gatherings and catering
đŤ Foodservice / Catering
Suitable for restaurants, cafĂŠs, schools, and airlines
Consistent size and easy preparation -
Specialities,Sales point
Authentic fish-like texture and flakiness
100% plant-based, vegan friendly
Neutral taste, suitable for Western and Asian cuisines
Crispy outside, tender inside after cooking
Easy to prepare: pan-fry, deep-fry, bake or air-fry
Stable quality for foodservice and catering
NON-GMO,no preservatives,
100% made in Taiwan
HALAL certified - Countries of Trade
AUSTRALIA ďź Both direct and indirect transactions are acceptable
CANADA ďź Both direct and indirect transactions are acceptable
HONG KONG ďź Both direct and indirect transactions are acceptable
| Size / capacity | 300g retail pack 3Kg sales pack |
|---|---|
| Manufacturer's Suggested Retail Price | US$4.5/tax included |
| Ingredients | WaterăTextured Soy Protein(NON-GMO)(Soy,Gluten),Isolated Soy Protein (NON-GMO) (Soy, Gluten)ăSoy OilăCane SugarăSaltăVegan Seasoning Agent (DL-Alanine, Sodium 5â- Inosinate + Sodium 5â- Guanylate, Disodium Succinate)ăVegan FlavorăSesame Oil (Sesame)ăWhite PepperăSeaweedăBread Crumb (Gluten)ăFlour (Gluten) |
| Requisite documents/ certification | ISO22000 Other HACCP HALAL FDA |
| Expiration date | 18 months |
| Special Remarks | vegan fish texture and taste |
| Catalog PDF file |
CHYUAN KUANG PROVISION
https://ckfood.com.tw/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E5-A30-113
| Exhibited products | Vegan Product |
|---|