Pork Rinds
- Savoury snacks
- Salty Snacks
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Target Sector
* Convenience & Retail: Convenience stores (konbini), supermarkets, gourmet shops, drugstores, and e-commerce platforms.
* Foodservice: Izakayas, beer halls, ramen shops (as side snack), sports bars, and festival kiosks.
* Vending & Travel: Vending machine operators, train station kiosks, airports, and highway service areas.
* Distributors: Importers and distributors of international snacks and premium bar foods.
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Usage Scenes(Usage/Recipies)
* Ready-to-eat snack: Pairing with beer, highball, chūhai, and sake in izakayas and at home.
* Bar & Pub menus: As a crunchy bar snack or topping for salads and ramen.
* Convenience food add-on: Single-serve packs for on-the-go snacking.
* Gourmet / premium gifting: Multi-flavor boxes or limited editions for seasonal sales.
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Specialities,Sales point
* Light, ultra-crispy texture with strong crunch that Japanese consumers associate with premium otsumami.
* Authentic savory taste: Traditional Mexican snack with global appeal; differentiates from typical rice crackers.
* Low-carb & high-protein positioning (when applicable): Attractive for keto/fitness snack segments.
* Versatile formats: Single-serve (15–30 g), share bags (60–100 g), and foodservice bulk.
* Flavor innovation for Japan: Classic salted, yuzu-pepper (yuzu-kosho), spicy chili, wasabi, black pepper, and limited-edition collaborations.
- Countries of Trade
U.S.A. : Both direct and indirect transactions are acceptable
| Ingredients | DEHYDRATED AND SEASONED PORK SKIN |
|---|---|
| Requisite documents/ certification | FDA |
DILUSA
https://dilusa-usa.com/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : MEXICO
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E4-C18-018
| Exhibited products | Pork lard Pork Rinds Chicharron Carnitas Style |
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