Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Incredible Steak(Twice-cooked Pork)

  • Frozen Ready Meals
  • Plant-based / Alternative Foods
  • Target Sector

    Foodservice (Restaurants), Hotels, Catering, Supermarket Delicatessen / Prepared Foods, Asian Restaurants, Cafés / Food Courts, Plant-Based–Friendly Restaurants

  • Usage Scenes(Usage/Recipies)

    Main Dishes, Entrées, Bento Meals, Rice Bowls, Set Meals

  • Specialities,Sales point

    A steak-cut soy-based meat seasoned with a sweet and savory twice-cooked pork–style flavor.
    Simply thaw and stir-fry with vegetables to create an authentic Chinese-style dish.

    1. Simplified Cooking Operations
    Pre-seasoned; no additional seasoning required
    Easy preparation: thaw and stir-fry with vegetables
    Helps reduce cooking time and prevents flavor inconsistency

    2. Versatile Twice-Cooked Pork–Style Flavor
    Pairs well with classic vegetables such as cabbage and onions
    Suitable for a wide range of menu applications, including twice-cooked pork dishes, rice bowls, and noodle toppings
    Bold, savory flavor that works well as a main dish or primary ingredient

    3. Satisfying Texture Despite Being Plant-Based
    Steak-cut shape provides a meaty appearance and hearty bite
    Plant-based yet substantial enough to serve as a main course
    Ideal for meat substitution and menu expansion

    4. Meets Growing Plant-Based Demand
    Plant-Based / Vegan friendly
    Supports health- and sustainability-conscious menu offerings
    Easily replaces traditional Chinese dishes without changing existing menus

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    ALASKA : Both direct and indirect transactions are acceptable

    AUSTRALIA : Indirect transactions only

    BRAZIL : Indirect transactions only

    CANADA : Indirect transactions only

    FRANCE : Indirect transactions only

    GERMANY : Indirect transactions only

    HAWAII : Both direct and indirect transactions are acceptable

    HONG KONG : Indirect transactions only

    INDONESIA : Indirect transactions only

    ITALY : Indirect transactions only

    KOREA : Indirect transactions only

    MEXICO : Indirect transactions only

    PHILIPPINES : Indirect transactions only

    SINGAPORE : Indirect transactions only

    SPAIN : Indirect transactions only

    SINGAPORE : Indirect transactions only

    U.S.A. : Both direct and indirect transactions are acceptable

    VIET NAM : Indirect transactions only

    TAIWAN : Both direct and indirect transactions are acceptable

    THAILAND : Both direct and indirect transactions are acceptable

    SINGAPORE : Indirect transactions only

    Others : Indirect transactions only

Size / capacity 1.1lb(20packs×1)
Ingredients Granular Soy Protein (Defatted Soybean, Powdered Soy Protein, Palm Oil),
Tian Mian Jiang Sweet Bean Sauce (Miso, Sugar, Sesame Oil(contains one or more the following: Sesame Oil, Rapeseed Oil), Soy Sauce), Sugar, Corn Oil, Fermented Seasoning, Soy Sauce,
Garlic Paste, Toban Djan Chili Bean Sauce (Cayenne Pepper, Miso, Salt), Sesame Oil, Ginger Paste,
Xanthan Gum
Requisite documents/ certification ISO9001
ISO22000
FSSC22000
Expiration date Frozen shelf life: 1 year from production date
After thawing:Keep below 5°C / 4days
Catalog PDF file

YAMADAI FOOD CORPORATION

https://www.yamadai.jp/
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Yokkaichi Chamber of Commerce & Industry
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-A35-008
Exhibited products Ready-to-eat frozen food
(side dishes, main dishes, onigiri fillings, sushi roll fillings, plant-based products, desserts)
Made in Japan