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Target Sector
Food Manufacturers seeking Natural & Clean-Label ingredients.
Restaurants, Hotels, and Cafes exploring Asian-Fusion cuisine.
Retail Buyers looking for premium, authentic Japanese seasonings.
Food Enterprises sourcing high-quality Private Label (PB) or industrial ingredients. -
Usage Scenes(Usage/Recipies)
A versatile BBQ sauce designed to elevate any grilling experience.
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Specialities,Sales point
NO MSG. Crafted with a clean-label recipe, this all-natural sauce delivers a concentrated burst of authentic "Umami." Free from artificial additives, it offers the pure, rich flavors of Japan.
- Countries of Trade
AUSTRALIA : Both direct and indirect transactions are acceptable
CANADA : Both direct and indirect transactions are acceptable
CHINA : Indirect transactions only
DENMARK : Both direct and indirect transactions are acceptable
FRANCE : Indirect transactions only
GERMANY : Both direct and indirect transactions are acceptable
HONG KONG : Both direct and indirect transactions are acceptable
ITALY : Both direct and indirect transactions are acceptable
KOREA : Both direct and indirect transactions are acceptable
NETHERLANDS : Both direct and indirect transactions are acceptable
SINGAPORE : Both direct and indirect transactions are acceptable
SPAIN : Both direct and indirect transactions are acceptable
TAIWAN : Both direct and indirect transactions are acceptable
THAILAND : Both direct and indirect transactions are acceptable
U.A.E. : Both direct and indirect transactions are acceptable
U.K. : Both direct and indirect transactions are acceptable
U.S.A. : Both direct and indirect transactions are acceptable
| Size / capacity | BBQ sauce Miso Sesame Shochu 200g 30mm x 100mm x 160mm BBQ sauce Miso Sesame Shochu 1㎏ 85mm x 145mm x 300mm |
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| Ingredients | ・Miso Organic Barley Miso, Soy Sauce, Sugar, Fermented Rice Seasoning, Starch Syrup, Garlic, Sesame Seeds, Ginger, Sea salt, Red Chili Pepper. ・Sesame Hon-Mirin (Sweet Cooking Rice Wine), Sugar, Water, Sesame Seeds, Garlic, Sea salt, Brewed Vinegar, Ginger, Red Chili Pepper. ・Shochu Dark Soy Sauce, Sugar, Starch Syrup, Shochu (Japanese Distilled Spirit), |
| Requisite documents/ certification | Other HACCP |
| Expiration date | 1year half |
Hayakawa Shoyu Miso Co., LTD.
- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : JAPAN FEDERATION OF MISO MANFRS CO-OPS
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-K33-003