Bono Selection 100% Italian
- Vegetable & Animal Oils & Fats
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Target Sector
Importers, Distributors, Premium Supermarkets, Specialty Food Stores, Gourmet Retailers, Horeca (Hotels, Restaurants, Catering), Private Label Buyers
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Usage Scenes(Usage/Recipies)
Ideal for everyday use and raw consumption, seasoning salads and vegetables, cooking and finishing dishes, Mediterranean cuisine, and versatile home and professional cooking.
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Specialities,Sales point
100% Italian extra virgin olive oil, produced exclusively from carefully selected Italian olives. Cold extracted to preserve freshness, aroma and quality. Balanced and versatile profile, guaranteed Italian origin, and reliable quality from an established Italian olive oil producer.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
| Size / capacity | 250 ml, 500 ml, 750 ml |
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| Ingredients | Extra Virgin Olive oil |
| Requisite documents/ certification | ISO9001 EU-HACCP FDA Non-GMO Certification GFCO(Gluten-Free Certification Organization) |
| Special Remarks | Made exclusively from 100% Italian olives. Available in different bottle formats. Suitable for private label projects. Full traceability, consistent quality, and compliance with international food safety and quality standards. |
| Catalog PDF file |
BONOLIO
https://www.bonolio.it- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Italian Pavilion
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W2-K29-189
| Exhibited products | Extra Virgin Olive Oil, Organic Extra Virgin Olive Oil, PDO Extra Virgin Olive Oil, PGI Extra Virgin Olive Oil, Unfiltered Extra Virgin Olive Oil, Private Label Olive Oil |
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