Nativo - Roasted coffee beans and ground - 100% Arabica

Coffee
Coffee Beans

Target Sector
The NATIVO coffee is presently composed of coffees coming from selected organic farming in Centre and South America. We often choose coffees from Peru or Honduras, with the precise objective to preserve the same tasting characteristics: a sweet, intense, well-balanced taste with hints of cocoa and fruit. A full body and a distinct cocoa aftertaste.

Nativo Deca in tins is decaffeinated using carbon dioxide (CO2) in its gas form to ensure the selective removal of caffeine. This is a refined process that leaves the coffee aroma unaltered. The special production process enhances the original product characteristics in compliance with the strict standards required to differentiate organic products.

Fairtrade and CCPB Certificates.
Usage Scenes(Usage/Recipies)
-
Specialities,Sales point
-
Countries of Trade
JAPAN ： Direct transactions only

Size / capacity	± 13,5x9,5x22 cm - 1000g - 35oz - Coffee Beans
Manufacturer's Suggested Retail Price	-
Ingredients	100 % Arabica Coffee
Requisite documents/ certification	ISO22000 -
Expiration date	2 Years
Special Remarks	-
Catalog PDF file	Coffee Blends

Inquiry to exhibitor

GOPPION CAFFÈ

https://www.goppioncaffe.it

Overseas exhibitors
Exportable
Co-exhibitor
Organizer : Italian Pavilion

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
National Pavilion
Booth number W2-K29-114

Exhibited products	Our roasting history began in 1948 in the center of Treviso. Our company, inaugurated in 1968 along the Napoleonic road between Treviso and Venice, features a 60s Avant-Garde style that respects the environment. We uphold this commitment today, generating 70% of our energy through solar panels. We export coffee to 30 countries and have a branch in Vienna since 2019. We employ 35 skilled people and 23 Commercial Agents. For over 30 years, we have roasted organic coffees certified by Fairtrade. Since 2016, we have been FSSC 22000 certified. Additionally, since 1997, we are members of CSC (Certified Specialty Coffee) and actively support the UNESCO candidature of Traditional Italian Espresso.

Exhibited products

Our roasting history began in 1948 in the center of Treviso. Our company, inaugurated in 1968 along the Napoleonic road between Treviso and Venice, features a 60s Avant-Garde style that respects the environment. We uphold this commitment today, generating 70% of our energy through solar panels.

We export coffee to 30 countries and have a branch in Vienna since 2019. We employ 35 skilled people and 23 Commercial Agents. For over 30 years, we have roasted organic coffees certified by Fairtrade. Since 2016, we have been FSSC 22000 certified. Additionally, since 1997, we are members of CSC (Certified Specialty Coffee) and actively support the UNESCO candidature of Traditional Italian Espresso.

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