Bono PDO Val di Mazara Extra Virgin Olive Oil

Target Sector
Importers, Distributors, Gourmet Food Retailers, Premium Supermarkets, Specialty Food Stores, Horeca (Hotels, Restaurants, Catering), Private Label Buyers
Usage Scenes(Usage/Recipies)
Ideal for raw consumption, seasoning salads, vegetables and grilled dishes, enhancing Mediterranean cuisine, gourmet cooking, and premium food pairings.
Specialities,Sales point
PDO Val di Mazara certified extra virgin olive oil, produced in Sicily from carefully selected olives, cold extracted, with a balanced fruity profile. Guaranteed origin, high quality standards, and strong expertise from one of the leading Sicilian olive oil producers.
Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable

U.S.A. ： Indirect transactions only

Size / capacity	250 ml, 500 ml, 750 ml, 3L
Ingredients	Extra virgin olive oil
Requisite documents/ certification	ISO9001 EU-HACCP FDA Organic JAS Mark USDA Organic Certification EU Organic Certification GFCO(Gluten-Free Certification Organization)
Special Remarks	Available in multiple bottle formats. Suitable for private label projects. Certified PDO Val di Mazara. Produced in Sicily with full traceability and compliance with international quality and food safety standards.
Catalog PDF file	Bono PDO Val di Mazara Bono PDO Val di Mazara

BONOLIO

Exhibited products	Extra Virgin Olive Oil, Organic Extra Virgin Olive Oil, PDO Extra Virgin Olive Oil, PGI Extra Virgin Olive Oil, Unfiltered Extra Virgin Olive Oil, Private Label Olive Oil

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