Koikuchi Soy Sauce Private Brand Designed Sachet
- Soy Sauce
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Target Sector
Home-meal replacement, Home deliveryService, Delicatessen, Buffet,Catering,TOGO,
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Usage Scenes(Usage/Recipies)
Dipping sauce for Sushi,Sashimi,Dumpling,Grilled Fishi,Seafood rice bowl,Japanese side dish etc.
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Specialities,Sales point
It is a Koikuchi soy sauce sachet type with an original design.
We can customize the individual packaging design, food labeling, taste and contents to suit your needs. Can be widely used for Home-meal replacement(Sushi,Seafood rice bowl,Japanese bento), Delicatessen(Sashimi,Dumpling), Home delivery service, Buffet,Catering,TOGO,etc. - Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
Koikuchi Soy Sauce Made from Wooden Barrels
https://www.youtube.com/watch?v=L6A_Ry6XzCg
Manufacture of Soy Sauce
https://www.youtube.com/watch?v=1kC__ihnjV8
| Size / capacity | 5ml×500pcs×6bags＝345×500×205(TxWxH/mm)18.6kg 10ml×250pcs×4bags＝505×345×205(TxWxH/mm)24.7kg 15ml×150pcs×4bags＝390×310×175(TxWxH/mm)11.6kg |
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| Manufacturer's Suggested Retail Price | Open price |
| Ingredients | Water, Defatted soybean, wheat, salt / Alcohol |
| Requisite documents/ certification | ISO22000 FSMA FDA FSSC22000 |
| Expiration date | 540days |
| Special Remarks | This is a private label product, so we need to discuss the MOQ, annual consumption, and design. Please consult with our staff. |
SHIBANUMA SOYSAUCE INTERNATIONAL CO., LTD.
https://shibanuma-inter.com/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : Organization for SME and Global Business Support, IBARAKI
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-C23-005
| Exhibited products | Soy sauce (made by traditional wooden barrel), Seasoning(Ponzu,Sauce), Gulten Free sauce for Retail and Restaurant use |
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