Kishu lightly salted plum paste “Ki-no-hibiki
- Processed agricultural products
- Health & Wellness Products
- Vegetarian
- Vegan
- Spreads, Honey & Jams
- Solid Seasonings
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Target Sector
retail, commercial, manufacturers, restaurants, hotels, catering, overseas export
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Specialities,Sales point
These are lightly salted plums made from large Nanko plums, with the salt content kept at 5% to bring out the flavor of fully ripe raw plums. They are characterized by an elegant sweetness and a fruity taste. No chemical seasonings or preservatives are used. (Salt content 5%)
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
AUSTRALIA ： Indirect transactions only
| Size / capacity | 90×90×40mm100g |
|---|---|
| Manufacturer's Suggested Retail Price | Open price |
| Ingredients | Plums (Wakayama Prefecture), pickling ingredients (reduced starch syrup, salt, brewed vinegar), trehalose, alcohol, acidulant, sweetener (sucralose) |
| Requisite documents/ certification | Other HACCP |
| Expiration date | 14months |
| Catalog PDF file |
MARUYAMA FOODS Co., Ltd.
https://www.maruyama-foods.com/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : Wakayama Prefecture
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Local Specialities in Japan
- Booth number S4-N31-018
| Exhibited products | Products mainly made with Kishu Nankoume, including pickled plums, plum-related products, and plum gift items. |
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