Rice flour noodles

Processed agricultural products

Target Sector
●Manufacturers of bread, noodles, sweets, etc
●food service provider
●Chefs and other cooks
●Ordinary households, etc.
Usage Scenes(Usage/Recipies)
●Use as an alternative ingredient to give wheat-based products a new texture
●Use as a non-gluten food ingredient
Specialities,Sales point
Our co-exhibitor is showcasing instant noodles and ramen made from Japanese-grown rice flour.
We also hold regular product demonstrations.
《Features of Rice Noodles》
They have a white, translucent appearance and a chewy texture, making them suitable for any cuisine—Japanese, Western, or Chinese.
Key features also include being gluten-free—allowing people with wheat allergies to eat them with peace of mind—as well as being low in calories, fat, and protein.
《Co-exhibitor》
●Kobayashi Noodle

Size / capacity	Please refer to the information for co-exhibitors.
Manufacturer's Suggested Retail Price	Please refer to the information for co-exhibitors.
Ingredients	Japanese rice
Requisite documents/ certification	Some of the exhibited products have obtained Halal certification.
Expiration date	Please refer to the information for co-exhibitors.
Special Remarks	Please refer to the information for co-exhibitors.

Rice Stable Supply Support Organization

https://www.komenet.jp/

Japan exhibitors
Exportable

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
Agricultural Food
Booth number S1-C09

Exhibited products	Various types of Japanese rice flour, products made with Japanese rice flour (instant noodles, ramen, bread, mixed flour, etc. made from Japanese rice flour), polished rice from Japan, packed cooked rice. ●Kobayashi Noodle: Exhibiting GFCO-certified and Halal-certified instant noodles and ramen. ●NAMISATO: Exhibiting various types of rice flour produced in a non-gluten manufacturing process controlled JAS certified factory. ●Kumamoto Flour Milling: Exhibiting various types of GFCO-certified and Halal-certified rice flour. ●ZEN-NOH: Exhibiting rice flour made with "Emitawawa," a rice variety developed specifically for rice flour making bread, packaged rice made with rice cooked in a large gas pot, and polished rice for export. ●Mitake Food Manufacturing: Exhibiting various types of certified non-gluten rice flour. ●UEMAN RYOSYOKU SEIFUNSHO: Exhibiting our Halal-certified rice flour (breadcrumbs).

Exhibited products

Various types of Japanese rice flour, products made with Japanese rice flour (instant noodles, ramen, bread, mixed flour, etc. made from Japanese rice flour), polished rice from Japan, packed cooked rice.
●Kobayashi Noodle: Exhibiting GFCO-certified and Halal-certified instant noodles and ramen.
●NAMISATO: Exhibiting various types of rice flour produced in a non-gluten manufacturing process controlled JAS certified factory.
●Kumamoto Flour Milling: Exhibiting various types of GFCO-certified and Halal-certified rice flour.
●ZEN-NOH: Exhibiting rice flour made with "Emitawawa," a rice variety developed specifically for rice flour making bread, packaged rice made with rice cooked in a large gas pot, and polished rice for export.
●Mitake Food Manufacturing: Exhibiting various types of certified non-gluten rice flour.
●UEMAN RYOSYOKU SEIFUNSHO: Exhibiting our Halal-certified rice flour (breadcrumbs).

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