Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Casa Bonita Corn Tortillas

  • Baked Goods
  • Bread
  • Gluten-free
  • Powdered Seasoning
  • Liquid Seasoning
  • Vegetarian
  • Vegan
  • Plant-based / Alternative Foods
  • Target Sector

    1. Retail Grocery

    Supermarkets, international food aisles, specialty import stores.

    2. Foodservice

    Mexican restaurants, cafés, izakaya fusion menus, hotel/restaurant chains.

    3. Convenience & Ready Meals

    Convenience stores, supermarket deli, ready-to-eat and ready-to-cook meals.

    4. Health & Lifestyle Consumers

    Gluten-free, plant-based, clean-label shoppers; home cooks seeking global flavours.

    5. Export / Distributor Channels

    Importers seeking authentic, high-quality Mexican tortillas for Japan’s growing Mexican-food market.

  • Usage Scenes(Usage/Recipies)

    1. Tacos & Mexican Menus / タコス・メキシカン料理

    Perfect for restaurants, cafés, and home cooking as the base for authentic tacos.

    2. Fusion Dishes / フュージョン料理

    Works well with Japanese-style fillings:
    • Teriyaki chicken
    • Ginger pork (生姜焼き)
    • Karaage
    • Tempura
    • Grilled vegetables

    3. Wraps & Light Meals / ラップ・軽食

    Ideal for healthy wraps, breakfast rolls, and portable meals for students and workers.

    4. Bento Applications / お弁当用途

    Mini tacos and tortilla roll-ups fit perfectly into bento boxes and kids’ lunches.

    5. Ready-to-Eat & Prepared Foods / 惣菜・即食メニュー

    Suitable for convenience stores and supermarkets for:
    • Ready-made tacos
    • Tortilla roll sandwiches
    • Taco rice side wraps

    6. Hospitality & Catering / ホスピタリティ・ケータリング

    Great for parties, events, buffets, and tasting menus where small portions are preferred.

  • Specialities,Sales point

    1. Authentic Mexican Quality
    Made using traditional methods and high-quality non-GMO corn, offering a genuine Mexican texture and flavour that is difficult to replicate locally.
    2. Fits Rising Demand for Global & Mexican Cuisine
    Mexican food popularity in Japan continues to grow (tacos, burritos, taco rice), creating strong market momentum for authentic tortillas.
    3. Versatile for Japanese Menus
    Not only for tacos — tortillas work well for:
    • Wraps & burritos
    • Quesadillas
    • Taco rice
    • Izakaya fusion dishes
    • Breakfast wraps
    • Healthy, low-fat meals
    4. Health-Oriented Choice
    Corn tortillas appeal to Japan’s health-conscious consumers:
    • Naturally gluten-free
    • Lower fat than many bread products
    • Plant-based
    5. Ideal for Retail & Foodservice
    • Suitable for supermarkets, premium grocers, and international aisles
    • Excellent for café menus, casual dining, izakaya fusion, and hotel breakfast buffets
    • Easy inventory: frozen storage ensures long shelf life and minimal waste
    6. Easy to Prepare
    Simply warm on a pan or grill for a few seconds — fits perfectly into small Japanese kitchens and fast-paced foodservice operations.
    7. Lightweight & Efficient for Importer

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    KOREA : Both direct and indirect transactions are acceptable

    THAILAND : Both direct and indirect transactions are acceptable

    TAIWAN : Both direct and indirect transactions are acceptable

    SINGAPORE : Both direct and indirect transactions are acceptable

Size / capacity White and Yellow Corn Tortillas 450 grams and Blue Corn Tortillas 250 grams
Manufacturer's Suggested Retail Price $5-7 cad
Ingredients Ingredients: Corn masa flour, Water, Salt, Calcium hydroxide (hydrating agent).
Requisite documents/ certification USDA Organic Certification
EU Organic Certification
Non-GMO Certification
GFCO(Gluten-Free Certification Organization)
GFCP(Gluten Free Certification Program)
Expiration date 1 year
Special Remarks 1. Made from Authentic Mexican-Style Masa
Traditional stone-ground masa delivers genuine texture and flavour, ideal for Japanese consumers seeking authentic global cuisine.
2. Gluten-Free
Naturally gluten-free, with no artificial colours and flavours, aligns with Japan’s strong preference for safe, clean, simple ingredients.
3. Versatile for Japanese Cooking
Suitable Mexican dishes and Japanese
Catalog PDF file

Casa Bonita Foods Inc.

http://casabonitafoods.com
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Agriculture and Agri-Food Canada
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number E4-A03-015
Exhibited products Exhibited Product List (

1. Corn Tortillas
• White Corn Tortillas (450 g)
• Yellow Corn Tortillas (450 g)
• Blue Corn Tortillas (250 g)

2. Corn Chips
• Cantina Style Corn Chips (300 g)
• Tajín Chili Lime Corn Chips (300 g)
• Jalapeño Cheddar Corn Chips (300 g)
• Smokey Chipotle Corn Chips (300 g)

3. Fire-Roasted Salsas
• Fire-Roasted Jalapeño Salsa (300 ml)
• Fire-Roasted Chipotle Salsa (300 ml)
• Fire-Roasted Habanero Salsa (300 ml)

4. Queso Dips
• White Cheese with Jalapeño Queso (425 g)
• Yellow Cheese with Chipotle Queso (425 g)

5. Street Taco Seasonings
• Al Pastor Seasoning
• Barbacoa Seasoning
• Carne Asada Seasoning
• Carnitas Seasoning
• Chicken Tinga Seasoning
• Taco Seasoning (Plant-Based)