Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Hyakunichi Hyakuso Yomogi

  • Juice
  • Health & Wellness Products
  • Vegetarian
  • Vegan
  • Health drinks
  • Target Sector

    Target 1: Southeast Asia Health Food & Beverage Buyers
    Health, beauty, and gut-health demand is rapidly growing in Southeast Asia. This product suits food importers and distributors seeking natural, fermented, Japan-made wellness beverages. Its safety and quality make it ideal for expanding detox and enzyme drink categories, as well as for unique offerings at wellness events or spa facilities.

    Target 2: Luxury Hotel Spa & Retreat Buyers
    Wellness-driven luxury hotels and spas across Asia need products that support detox, gut health, and beauty care. This drink can be served after treatments or integrated into retreat programs. Its natural, fermentation-based story enhances guest experience and aligns with premium spa branding.

    Target 3: Premium Retail & Natural Food Store Buyers
    High-end supermarkets and natural food shops in Asia are seeing rising demand for wellness beverages and gifts. Japanese fermented products stand out for quality and storytelling. This item works as a premium wellness drink, suitable for gifting, seasonal promotions, and “Made in Japan” displays.

  • Usage Scenes(Usage/Recipies)

    Use Case ①: As a simple daily wellness drink, it can be mixed with water or sparkling water for gut health, beauty, work refreshment, or post-exercise recovery. It also fits easily into detox or enzyme-drink programs.

    Use Case ②: Luxury hotels and spas can serve it after treatments or within retreat programs. Its natural, fermented ingredients support fasting and recovery, while its Japanese wellness story enhances guest experience.

    Use Case ③: Ideal for premium retailers as a wellness gift or “Made in Japan” item. Suitable for gift sections, seasonal promotions, and tasting events, offering both daily health benefits and high added value.

  • Specialities,Sales point

    Product Feature 1: Wild Herb Enzyme Drink Using Japanese Fermentation
    Made in Niigata with 86 plant ingredients, this natural enzyme drink is free from artificial sweeteners, preservatives, and colorings. Certified by the Japan Association for the Prevention of Adult Diseases, it offers trusted Japanese safety and quality valued across Asia.

    Product Feature 2: Ideal for Gut Health & Beauty Wellness
    Its smooth, fermented flavor suits daily routines and spa or hotel service. In Asia’s growing gut-health and detox market, it works as a morning drink, post-treatment beverage, retreat-program support, or retail wellness item. Its versatility supports both commercial and home use.

    Product Feature 3: Premium Japanese Wellness Beverage
    Certification reinforces trust in its safety, ingredients, and production quality. With strong storytelling rooted in fermentation and natural ingredients, it fits premium retail, spa menus, and wellness programs in overseas markets.

  • Countries of Trade

    JAPAN : Direct transactions only

    VIET NAM : Direct transactions only

    SINGAPORE : Direct transactions only

    INDONESIA : Direct transactions only

    HONG KONG : Direct transactions only

    CHINA : Direct transactions only

    TAIWAN : Direct transactions only

    THAILAND : Direct transactions only

    MALAYSIA : Direct transactions only

Size / capacity 500ml65mm × 65mm × 330mm 500ml
Manufacturer's Suggested Retail Price ¥10,000 (tax excluded) / ¥10,800 (tax included)
Ingredients Fermented plant extract (sugars (domestically produced), brown sugar, oligosaccharides), wild herbs (mugwort, turmeric, houttuynia cordata, lotus leaf, ginseng, Chinese ginseng, St. John's wort, kuma bamboo, dandelion root, reishi mushroom, gynostemma pentaphyllum, eucommia leaf, plantain, licorice, pine leaf, nandina leaf, polygonatum tang, daylily, tsuruna, maca, tongkat ali, and 22 others
Requisite documents/ certification Japan Association for the Prevention of Adult Diseases
Expiration date 2 years from the date of manufacture
Catalog PDF file

N.S.J. co.,LTD.

https://www.100100grass.com/
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Niigata Industrial Creation Organization
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-N29-005
Exhibited products “Hyakunichi Hyakuso” is a wellness beverage series born from Niigata’s natural environment and fermentation traditions. It is made by fermenting 86 plant ingredients and contains no preservatives, sweeteners, colorants, flavorings, or white sugar. Safety is ensured through quality checks, and the product is certified by the Japan Society for the Prevention of Adult Diseases, offering trusted Japanese quality. It suits the Asian market’s needs for digestive health, beauty, and daily wellness.

■ Yomogi

A mugwort-based fermented drink with a clean aroma and smooth flavor. Easy to adopt for gut health, beauty care, and daily wellness. Mild taste appeals to a broad range of consumers.

■ Boysenberry

A fruity fermented drink made with boysenberry, rich in anthocyanins and polyphenols. Ideal for beauty-focused customers and premium retail or hotel lounge offerings.

■ Paste Type

A concentrated extract in single-serve sachets. Convenient for hotels, spas, retreats, and travel wellness. Suitable for both professional and personal use.