DELAWARE ORANGE 2025

Consumers seeking Japanese wine, natural wine, and distinctive wines.
Restaurants wishing to pair wines with ingredients from Tohoku and Miyagi.
Hotels and restaurants seeking wines to complement diverse cuisines as dining companions
Customers seeking new wine experiences and gift-giving demand

〈Recommended Pairings〉Octopus Marinated in Vinegar, Gyoza Dumplings, Yangnyeom Chicken
Its vibrant, beautiful orange hue makes it stand out even when served by the glass.
It pairs well with Japanese and Asian cuisine, making it a versatile choice as a meal-accompanying wine for restaurants.

A dry orange wine made by fermenting fully ripened Delaware grapes with their skins intact.
The previous vintage won the Sakura Award's top prize. This is the 2025 vintage of the orange wine chosen by many.
It boasts a beautiful, vibrant orange hue extracted from the skins, with aromas reminiscent of peach and violet blossoms.
Pleasant acidity and a subtle astringency in the finish add depth to the taste.
With moderate tannins and freshness, it offers an approachable balance for beginners while satisfying connoisseurs.

＜Delaware Orange 2024 “12th Sakura Awards 2025” Awards＞

Diamond Trophy
Double Gold
Grand Prix - Japanese Wine Award
Orange Wine Award

Others ： Both direct and indirect transactions are acceptable